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Lista de obras de Patrícia Padrão

A Cross-Sectional Study on the Association between 24-h Urine Osmolality and Weight Status in Older Adults

artículo científico publicado en 2017

A Web-Based Gamification Program to Improve Nutrition Literacy in Families of 3- to 5-Year-Old Children: The Nutriscience Project

scientific article published on 20 December 2018

Abstracts from the Food Allergy and Anaphylaxis Meeting 2016.

artículo científico publicado en 2017

Adherence to a Mediterranean Dietary Pattern and Functional Parameters: A Cross-Sectional Study in an Older Population

artículo científico publicado en 2020

Adherence to a Mediterranean Dietary Pattern status and associated factors among Portuguese older adults: Results from the Nutrition UP 65 cross-sectional study

artículo científico publicado en 2019

Adiposity and attained height in adolescents: a longitudinal analysis from the LabMed Physical Activity Study

scientific article published on 01 October 2019

Alcohol consumption in Mozambique: Results from a national survey including primary and surrogate respondents

artículo científico publicado en 2012

Alcohol consumption in Mozambique: regular consumption, weekly pattern and binge drinking

artículo científico publicado en 2010

Are hypohydrated older adults at increased risk of exhaustion?

artículo científico publicado en 2019

Association between energy density and diet cost in children

artículo científico publicado en 2016

Association between serum 25-hidroxyvitamin D concentrations and ultraviolet index in Portuguese older adults: a cross-sectional study

artículo científico publicado en 2017

Association between sodium excretion and hydration status by Free Water Reserve: a cross-sectional analysis in adolescents

Association between tobacco consumption and alcohol, vegetable and fruit intake across urban and rural areas in Mozambique

artículo científico publicado en 2010

Association of Anthropometric and Nutrition Status Indicators with Hand Grip Strength and Gait Speed in Older Adults

scientific article published on 02 August 2018

Associations between fruit and vegetable variety and low-grade inflammation in Portuguese adolescents from LabMed Physical Activity Study

artículo científico publicado en 2017

Beverages intake and hydration status in adolescents

artículo científico publicado en 2015

Body Mass Index Categories and Attained Height in Portuguese Adults

article

Cardiovascular risk in Mozambique: who should be treated for hypertension?

artículo científico publicado en 2013

Diet and Asthma: A Narrative Review

artículo científico publicado en 2023

Dietary Acid Load: A Novel Nutritional Target in Overweight/Obese Children with Asthma?

scientific article published on 19 September 2019

Dietary intake according to hydration status in 9-10 year-old soccer players

artículo científico publicado en 2016

Dietary interventions in fibromyalgia: a systematic review

scientific article published on 01 January 2019

Dietary patterns and asthma prevalence, incidence and control

artículo científico publicado en 2015

Duration of breastfeeding and the risk of childhood asthma in children living in urban areas

artículo científico publicado el 1 de enero de 2010

Educational, economic and dietary determinants of obesity in Portuguese adults: a cross-sectional study.

artículo científico publicado en 2005

Erratum to: Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8-10 year-old children

artículo científico publicado en 2016

Exposure to indoor endocrine-disrupting chemicals and childhood asthma and obesity

artículo científico publicado en 2019

Factors associated with sarcopenia and undernutrition in older adults

artículo científico publicado en 2019

Fluid intake and overweight risk in children

artículo científico publicado en 2008

Food patterns according to sociodemographics, physical activity, sleeping and obesity in Portuguese children

artículo científico publicado en 2010

Fruit, vegetable consumption and blood pressure in healthy adolescents: A longitudinal analysis from the LabMed study

scientific article published on 31 May 2018

Handgrip Strength and Its Association With Hydration Status and Urinary Sodium-to-Potassium Ratio in Older Adults

artículo científico publicado en 2019

Handgrip strength values of Portuguese older adults: a population based study

artículo científico publicado en 2017

Health Promotion Intervention to Improve Diet Quality in Children.

artículo científico publicado en 2016

Hydration status and associated dietary factors in children

artículo científico publicado en 2015

Hydration status and water sources in 9-10 year soccer players

artículo científico publicado en 2015

Hydration status and water sources in free-living physically active elderly

artículo científico publicado en 2015

Hydration status using free water reserve in Portuguese adolescents

artículo científico publicado en 2015

Hypertension in Mozambique: trends between 2005 and 2015.

artículo científico publicado en 2017

Impact of a school-based intervention to promote fruit intake: a cluster randomized controlled trial

artículo científico publicado en 2016

Impact of an intervention through teachers to prevent consumption of low nutrition, energy-dense foods and beverages: a randomized trial

artículo científico publicado en 2013

Impact of different reference period definitions in the quantification of alcohol consumption: results from a nationwide STEPS survey in Mozambique

artículo científico publicado en 2012

Impact of fluid restriction and ad libitum water intake or an 8% carbohydrate-electrolyte beverage on skill performance of elite adolescent basketball players.

artículo científico publicado en 2011

Indoor fungal diversity in primary schools may differently influence allergic sensitization and asthma in children.

artículo científico publicado en 2017

Industrialized foods in early infancy: a growing need of nutritional research

artículo científico publicado en 2019

Knowledge and behaviors regarding salt intake in Mozambique.

artículo científico publicado en 2018

Length of migration and eating habits of Portuguese university students living in London, United Kingdom

artículo científico publicado en 2014

Low fruit and vegetable consumption in Mozambique: results from a WHO STEPwise approach to chronic disease risk factor surveillance

artículo científico publicado en 2011

Model-based patterns of cardiovascular risk factors in Mozambique

artículo científico publicado en 2014

Nutritional Strategies Facing an Older Demographic: The Nutrition UP 65 Study Protocol

scientific article published on 14 September 2016

Nutritional intake and bone mineral density in female adolescents

artículo científico publicado en 2007

Nutritional status and gait speed in a nationwide population-based sample of older adults.

artículo científico publicado en 2018

Obesity and asthma in the Portuguese National Health Survey

article

Obesity increases the prevalence and the incidence of asthma and worsens asthma severity

artículo científico publicado en 2016

Physical activity patterns in Mozambique: urban/rural differences during epidemiological transition

artículo científico publicado en 2012

Physical training improves quality of life both in asthmatic children and their caregivers

artículo científico publicado en 2013

Pilot study of the effects of n-3 polyunsaturated fatty acids on exhaled nitric oxide in patients with stable asthma.

artículo científico publicado en 2007

Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8-10 year-old children

artículo científico publicado en 2015

Powdered chicken stock may be an important source of dietary sodium intake in Maputo, Mozambique

artículo científico publicado en 2017

Prevalence of overweight and obesity in Mozambique in 2005 and 2015

scientific article published on 27 August 2019

Salt reduction in vegetable soup does not affect saltiness intensity and liking in the elderly and children

artículo científico publicado en 2014

Sarcopenia and Undernutrition Among Portuguese Older Adults: Results From Nutrition UP 65 Study

article

School environment associates with lung function and autonomic nervous system activity in children: a cross-sectional study

artículo científico publicado en 2019

Setting definitions of childhood asthma in epidemiologic studies

scientific article published on 16 August 2019

Sex-related dietary changes of Portuguese university students after migration to London, UK

article

Smoking, alcohol, and dietary choices: evidence from the Portuguese National Health Survey

artículo científico publicado en 2007

Sodium and Potassium Content of Meals Served in University Canteens

Sodium and potassium urinary excretion and dietary intake: a cross-sectional analysis in adolescents.

artículo científico publicado en 2016

Sodium and potassium urinary excretion and their ratio in the elderly: results from the Nutrition UP 65 study.

artículo científico publicado en 2018

Sodium content of bread from bakeries and traditional markets in Maputo, Mozambique

artículo científico publicado en 2014

Spirometry-adjusted fraction of exhaled nitric oxide increases accuracy for assessment of asthma control in children

artículo científico publicado en 2017

Street Food Environment in Maputo (STOOD Map): a Cross-Sectional Study in Mozambique.

artículo científico publicado en 2015

Street food in Dushanbe, Tajikistan: availability and nutritional value

artículo científico publicado en 2019

Street food in Maputo, Mozambique: Availability and nutritional value of homemade foods

scientific article published on 07 December 2018

Street food research worldwide: a scoping review

article

Sugar-sweetened beverage intake and overweight in children from a Mediterranean country

artículo científico publicado en 2010

Swimming pool exposure is associated with autonomic changes and increased airway reactivity to a beta-2 agonist in school aged children: A cross-sectional survey.

artículo científico publicado en 2018

The Effectiveness of Web-Based Interventions to Promote Health Behaviour Change in Adolescents: A Systematic Review

artículo científico publicado en 2022

The Sodium and Potassium Content of the Most Commonly Available Street Foods in Tajikistan and Kyrgyzstan in the Context of the FEEDCities Project

artículo científico publicado en 2018

The association between 25(OH)D levels, frailty status and adiposity indices in older adults

The association between 25(OH)D levels, frailty status and obesity indices in older adults

artículo científico publicado en 2018

The impact of an intervention taught by trained teachers on childhood fruit and vegetable intake: a randomized trial

artículo científico publicado en 2012

The impact of an intervention taught by trained teachers on childhood overweight

artículo científico publicado en 2012

The role of economic and educational factors in asthma: Evidence from the Portuguese Health Survey

article

Tobacco consumption in Mozambique: use of distinct types of tobacco across urban and rural settings

artículo científico publicado en 2012

Traveling with food allergy: What to expect from the airlines?

artículo científico publicado en 2017

Urinary Sodium and Potassium Excretion and Dietary Sources of Sodium in Maputo, Mozambique

artículo científico publicado en 2017

Urinary hydration biomarkers and dietary intake in children.

artículo científico publicado en 2016

Urinary hydration biomarkers and water sources in free-living elderly

artículo científico publicado en 2016

Validation analysis of a geriatric dehydration screening tool in community-dwelling and institutionalized elderly people

artículo científico publicado en 2015

Vitamin D status and associated factors among Portuguese older adults: results from the Nutrition UP 65 cross-sectional study.

artículo científico publicado en 2017

Vitamin D status and functional parameters: A cross-sectional study in an older population

artículo científico publicado en 2018

Weakness: The most frequent criterion among pre-frail and frail older Portuguese

artículo científico publicado en 2017

Worldwide burden of gastric cancer in 2012 that could have been prevented by increasing fruit and vegetable intake and predictions for 2025.

artículo científico publicado en 2016