Lista de obras - Emely de Vet - Dominio Público Uruguay

"When the going gets tough, who keeps going?" Depletion sensitivity moderates the ego-depletion effect

artículo científico publicado en 2014

Access to excess: how do adolescents deal with unhealthy foods in their environment?

artículo científico publicado en 2013

Active and non-active video gaming among Dutch adolescents: who plays and how much?

artículo científico publicado en 2013

Active video games as a tool to prevent excessive weight gain in adolescents: rationale, design and methods of a randomized controlled trial

artículo científico publicado en 2014

Ain't no mountain high enough? Setting high weight loss goals predict effort and short-term weight loss

artículo científico publicado en 2012

Anticipated emotions and effort allocation in weight goal striving

artículo científico publicado en 2011

Assessing self-regulation strategies: development and validation of the tempest self-regulation questionnaire for eating (TESQ-E) in adolescents

artículo científico publicado en 2014

At-home environment, out-of-home environment, snacks and sweetened beverages intake in preadolescence, early and mid-adolescence: the interplay between environment and self-regulation

artículo científico publicado en 2013

Behavioural strategies to control the amount of food selected and consumed

artículo científico publicado en 2013

Communicating eating-related rules. Suggestions are more effective than restrictions.

artículo científico publicado en 2014

Comparing stage of change and behavioral intention to understand fruit intake

artículo científico publicado en 2006

Determinants of forward stage transitions: a Delphi study

artículo científico publicado en 2004

Developing Embodied Conversational Agents for Coaching People in a Healthy Lifestyle: Scoping Review

artículo científico publicado en 2020

Do distant foods decrease intake? The effect of food accessibility on consumption

artículo científico publicado en 2011

Do implementation intentions help to turn good intentions into higher fruit intakes?

artículo científico publicado en 2006

Do the transtheoretical processes of change predict transitions in stages of change for fruit intake?

artículo científico publicado en 2006

Don't tell me what I should do, but what others do: the influence of descriptive and injunctive peer norms on fruit consumption in adolescents.

artículo científico publicado en 2013

Dutch children and parents' views on active and non-active video gaming

artículo científico publicado en 2012

Eating by example. Effects of environmental cues on dietary decisions

artículo científico publicado en 2013

Editorial: Self-Regulation of Eating Behaviour among Adolescents

artículo científico publicado en 2015

Education or Provision? A Comparison of Two School-Based Fruit and Vegetable Nutrition Education Programs in the Netherlands

artículo científico publicado en 2020

Expert views on most suitable monetary incentives on food to stimulate healthy eating.

artículo científico publicado en 2009

Food culture in the home environment: family meal practices and values can support healthy eating and self-regulation in young people in four European countries

artículo científico publicado en 2014

Health on impulse: when low self-control promotes healthy food choices

artículo científico publicado en 2013

How norms work: self-identification, attitude, and self-efficacy mediate the relation between descriptive social norms and vegetable intake.

artículo científico publicado en 2014

How stable are stages of change for nutrition behaviors in the Netherlands?

artículo científico publicado en 2005

Hungry for an intervention? Adolescents' ratings of acceptability of eating-related intervention strategies

artículo científico publicado en 2016

Identifying the 'if' for 'if-then' plans: combining implementation intentions with cue-monitoring targeting unhealthy snacking behaviour.

artículo científico publicado en 2014

Implementation intentions and diet

artículo científico publicado en 2007

Implementation intentions for buying, carrying, discussing and using condoms: the role of the quality of plans

artículo científico publicado en 2011

It's my party and I eat if I want to. Reasons for unhealthy snacking

artículo científico publicado en 2014

Minority talks: the influence of descriptive social norms on fruit intake

artículo científico publicado en 2011

Motivational interviewing within the different stages of change: an analysis of practice nurse-patient consultations aimed at promoting a healthier lifestyle.

artículo científico publicado en 2013

Navigating the obesogenic environment: how psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking

artículo científico publicado en 2014

PortionControl@HOME: results of a randomized controlled trial evaluating the effect of a multi-component portion size intervention on portion control behavior and body mass index.

artículo científico publicado en 2015

Predicting Fruit Consumption: Cognitions, Intention, and Habits

Predictors of Stage Transitions in the Precaution Adoption Process Model

article

Should implementation intentions interventions be implemented in obesity prevention: the impact of if-then plans on daily physical activity in Dutch adults

artículo científico publicado en 2009

Testing the transtheoretical model for fruit intake: comparing web-based tailored stage-matched and stage-mismatched feedback

article

The Development and Evaluation of an Internet-Based Intervention to Increase Awareness About Food Portion Sizes: A Randomized, Controlled Trial

artículo científico publicado en 2013

The proof is in the eating: subjective peer norms are associated with adolescents' eating behaviour

artículo científico publicado en 2014

The role of self-regulating abilities in long-term weight loss in severely obese children and adolescents undergoing intensive combined lifestyle interventions (HELIOS); rationale, design and methods

artículo científico publicado en 2013

Towards a behavioral vaccine: exposure to accessible temptation when self-regulation is endorsed enhances future resistance to similar temptations in children.

artículo científico publicado en 2014

Use and Effect of Web-Based Embodied Conversational Agents for Improving Eating Behavior and Decreasing Loneliness Among Community-Dwelling Older Adults: Protocol for a Randomized Controlled Trial

scientific article published on 06 January 2021

“I should remember I don’t want to become fat”: Adolescents’ views on self-regulatory strategies for healthy eating

artículo científico publicado en 2011

Lista de obras de Emely de Vet

"When the going gets tough, who keeps going?" Depletion sensitivity moderates the ego-depletion effect

Access to excess: how do adolescents deal with unhealthy foods in their environment?

Active and non-active video gaming among Dutch adolescents: who plays and how much?

Active video games as a tool to prevent excessive weight gain in adolescents: rationale, design and methods of a randomized controlled trial

Ain't no mountain high enough? Setting high weight loss goals predict effort and short-term weight loss

Anticipated emotions and effort allocation in weight goal striving

Assessing self-regulation strategies: development and validation of the tempest self-regulation questionnaire for eating (TESQ-E) in adolescents

At-home environment, out-of-home environment, snacks and sweetened beverages intake in preadolescence, early and mid-adolescence: the interplay between environment and self-regulation

Behavioural strategies to control the amount of food selected and consumed

Communicating eating-related rules. Suggestions are more effective than restrictions.

Comparing stage of change and behavioral intention to understand fruit intake

Determinants of forward stage transitions: a Delphi study

Developing Embodied Conversational Agents for Coaching People in a Healthy Lifestyle: Scoping Review

Do distant foods decrease intake? The effect of food accessibility on consumption

Do implementation intentions help to turn good intentions into higher fruit intakes?

Do the transtheoretical processes of change predict transitions in stages of change for fruit intake?

Don't tell me what I should do, but what others do: the influence of descriptive and injunctive peer norms on fruit consumption in adolescents.

Dutch children and parents' views on active and non-active video gaming

Eating by example. Effects of environmental cues on dietary decisions

Editorial: Self-Regulation of Eating Behaviour among Adolescents

Education or Provision? A Comparison of Two School-Based Fruit and Vegetable Nutrition Education Programs in the Netherlands

Expert views on most suitable monetary incentives on food to stimulate healthy eating.

Food culture in the home environment: family meal practices and values can support healthy eating and self-regulation in young people in four European countries

Health on impulse: when low self-control promotes healthy food choices

How norms work: self-identification, attitude, and self-efficacy mediate the relation between descriptive social norms and vegetable intake.

How stable are stages of change for nutrition behaviors in the Netherlands?

Hungry for an intervention? Adolescents' ratings of acceptability of eating-related intervention strategies

Identifying the 'if' for 'if-then' plans: combining implementation intentions with cue-monitoring targeting unhealthy snacking behaviour.

Implementation intentions and diet

Implementation intentions for buying, carrying, discussing and using condoms: the role of the quality of plans

It's my party and I eat if I want to. Reasons for unhealthy snacking

Minority talks: the influence of descriptive social norms on fruit intake

Motivational interviewing within the different stages of change: an analysis of practice nurse-patient consultations aimed at promoting a healthier lifestyle.

Navigating the obesogenic environment: how psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking

PortionControl@HOME: results of a randomized controlled trial evaluating the effect of a multi-component portion size intervention on portion control behavior and body mass index.

Predicting Fruit Consumption: Cognitions, Intention, and Habits

Predictors of Stage Transitions in the Precaution Adoption Process Model

Should implementation intentions interventions be implemented in obesity prevention: the impact of if-then plans on daily physical activity in Dutch adults

Testing the transtheoretical model for fruit intake: comparing web-based tailored stage-matched and stage-mismatched feedback

The Development and Evaluation of an Internet-Based Intervention to Increase Awareness About Food Portion Sizes: A Randomized, Controlled Trial

The proof is in the eating: subjective peer norms are associated with adolescents' eating behaviour

The role of self-regulating abilities in long-term weight loss in severely obese children and adolescents undergoing intensive combined lifestyle interventions (HELIOS); rationale, design and methods

Towards a behavioral vaccine: exposure to accessible temptation when self-regulation is endorsed enhances future resistance to similar temptations in children.

Use and Effect of Web-Based Embodied Conversational Agents for Improving Eating Behavior and Decreasing Loneliness Among Community-Dwelling Older Adults: Protocol for a Randomized Controlled Trial

“I should remember I don’t want to become fat”: Adolescents’ views on self-regulatory strategies for healthy eating