Lista de obras - Paola Tosi - Dominio Público Uruguay

Cell walls of developing wheat starchy endosperm: comparison of composition and RNA-Seq transcriptome

artículo científico publicado en 2011

Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain

Comparative in situ analyses of cell wall matrix polysaccharide dynamics in developing rice and wheat grain ⬇️

artículo científico publicado en 2014

Distribution of Lipids in the Grain of Wheat (cv. Hereward) Determined by Lipidomic Analysis of Milling and Pearling Fractions

artículo científico publicado en 2015

Distribution of gluten proteins in bread wheat (Triticum aestivum) grain

artículo científico publicado en 2011

Expression of epitope-tagged LMW glutenin subunits in the starchy endosperm of transgenic wheat and their incorporation into glutenin polymers

artículo científico publicado en 2003

Influence of temperature during grain filling on gluten viscoelastic properties and gluten protein composition.

artículo científico publicado en 2015

Localisation of iron in wheat grain using high resolution secondary ion mass spectrometry

Modification of the Low Molecular Weight (LMW) Glutenin Composition of Transgenic Durum Wheat: Effects on Glutenin Polymer Size and Gluten Functionality

article

Novel puroindoline and grain softness protein alleles in Aegilops species with the C, D, S, M and U genomes

artículo científico publicado en 2005

Promoter analysis and immunolocalisation show that puroindoline genes are exclusively expressed in starchy endosperm cells of wheat grain

artículo científico publicado en 2007

RNA interference suppression of genes in glycosyl transferase families 43 and 47 in wheat starchy endosperm causes large decreases in arabinoxylan content.

artículo científico publicado en 2013

Spatial patterns of gluten protein and polymer distribution in wheat grain

artículo científico publicado en 2013

Suppression of gliadins results in altered protein body morphology in wheat

artículo científico publicado en 2011

The Gsp-1 genes encode the wheat arabinogalactan peptide ⬇️

article

The characterization of the soybean polygalacturonase-inhibiting proteins (Pgip) gene family reveals that a single member is responsible for the activity detected in soybean tissues

artículo científico publicado en 2006

The dynamics of protein body formation in developing wheat grain

artículo científico publicado en 2016

The trafficking pathway of a wheat storage protein in transgenic rice endosperm

artículo científico

Trafficking of storage proteins in developing grain of wheat

artículo científico publicado en 2009

Variation in genome organization of the plant pathogenic fungus Colletotrichum lindemuthianum

artículo científico publicado en 1998

Lista de obras de Paola Tosi

Cell walls of developing wheat starchy endosperm: comparison of composition and RNA-Seq transcriptome

Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain

Comparative in situ analyses of cell wall matrix polysaccharide dynamics in developing rice and wheat grain ⬇️

Distribution of Lipids in the Grain of Wheat (cv. Hereward) Determined by Lipidomic Analysis of Milling and Pearling Fractions

Distribution of gluten proteins in bread wheat (Triticum aestivum) grain

Expression of epitope-tagged LMW glutenin subunits in the starchy endosperm of transgenic wheat and their incorporation into glutenin polymers

Influence of temperature during grain filling on gluten viscoelastic properties and gluten protein composition.

Localisation of iron in wheat grain using high resolution secondary ion mass spectrometry

Modification of the Low Molecular Weight (LMW) Glutenin Composition of Transgenic Durum Wheat: Effects on Glutenin Polymer Size and Gluten Functionality

Novel puroindoline and grain softness protein alleles in Aegilops species with the C, D, S, M and U genomes

Promoter analysis and immunolocalisation show that puroindoline genes are exclusively expressed in starchy endosperm cells of wheat grain

RNA interference suppression of genes in glycosyl transferase families 43 and 47 in wheat starchy endosperm causes large decreases in arabinoxylan content.

Spatial patterns of gluten protein and polymer distribution in wheat grain

Suppression of gliadins results in altered protein body morphology in wheat

The Gsp-1 genes encode the wheat arabinogalactan peptide ⬇️

The characterization of the soybean polygalacturonase-inhibiting proteins (Pgip) gene family reveals that a single member is responsible for the activity detected in soybean tissues

The dynamics of protein body formation in developing wheat grain

The trafficking pathway of a wheat storage protein in transgenic rice endosperm

Trafficking of storage proteins in developing grain of wheat

Variation in genome organization of the plant pathogenic fungus Colletotrichum lindemuthianum