Lista de obras - José Antonio Prieto - Dominio Público Uruguay

A DNA region of Torulaspora delbrueckii containing the HIS3 gene: sequence, gene order and evolution.

artículo científico publicado en 2003

A downshift in temperature activates the high osmolarity glycerol (HOG) pathway, which determines freeze tolerance in Saccharomyces cerevisiae

artículo científico publicado en 2005

Adaptive evolution of baker's yeast in a dough-like environment enhances freeze and salinity tolerance

artículo científico publicado en 2009

Carbon source-dependent phosphorylation of hexokinase PII and its role in the glucose-signaling response in yeast.

artículo científico publicado en 1998

Characterization of a Torulaspora delbrueckii diploid strain with optimized performance in sweet and frozen sweet dough

artículo científico publicado en 2007

Characterization of the S. cerevisiae inp51 mutant links phosphatidylinositol 4,5-bisphosphate levels with lipid content, membrane fluidity and cold growth

artículo científico publicado en 2015

Cloning and characterization of the MAL11 gene encoding a high-affinity maltose transporter from Torulaspora delbrueckii

artículo científico publicado en 2004

Cold response in Saccharomyces cerevisiae: new functions for old mechanisms.

artículo científico publicado en 2007

Combined Expression of Aspergillus nidulans Endoxylanase X24 and Aspergillus oryzae (alpha)-Amylase in Industrial Baker's Yeasts and Their Use in Bread Making.

artículo científico publicado en 1996

Construction of a Trp- commercial baker's yeast strain by using food-safe-grade dominant drug resistance cassettes

artículo científico publicado en 2003

Construction of a lactose-assimilating strain of baker's yeast

artículo científico publicado en 1999

Engineering baker's yeast: room for improvement

artículo científico publicado en 1999

Expression ofLIP1andLIP2Genes fromGeotrichumSpecies in Baker's Yeast Strains and Their Application to the Bread-Making Process

artículo científico publicado en 1999

Fluidization of membrane lipids enhances the tolerance of Saccharomyces cerevisiae to freezing and salt stress

artículo científico publicado en 2006

Genetic and phenotypic characteristics of baker's yeast: relevance to baking

artículo científico

Global expression studies in baker's yeast reveal target genes for the improvement of industrially-relevant traits: the cases of CAF16 and ORC2.

artículo científico publicado en 2010

Heterologous expression of type I antifreeze peptide GS-5 in baker's yeast increases freeze tolerance and provides enhanced gas production in frozen dough

artículo científico publicado en 2005

Hexokinase PII has a double cytosolic-nuclear localisation in Saccharomyces cerevisiae.

artículo científico publicado en 1998

Hog1 mitogen-activated protein kinase plays conserved and distinct roles in the osmotolerant yeast Torulaspora delbrueckii

artículo científico publicado en 2006

Inappropriate translation inhibition and P-body formation cause cold-sensitivity in tryptophan-auxotroph yeast mutants

artículo científico publicado en 2016

Isolation and characterization of the LGT1 gene encoding a low-affinity glucose transporter from Torulaspora delbrueckii

artículo científico publicado en 2005

Isolation and characterization of the carbon catabolite-derepressing protein kinase Snf1 from the stress tolerant yeast Torulaspora delbrueckii

artículo científico publicado en 2010

Isolation and characterization of the gene URA3 encoding the orotidine-5'-phosphate decarboxylase from Torulaspora delbrueckii

artículo científico publicado en 2002

Isolation, Purification, and Characterization of a Cold-Active Lipase from Aspergillus nidulans

artículo científico publicado en 2000

Low temperature highlights the functional role of the cell wall integrity pathway in the regulation of growth in Saccharomyces cerevisiae

artículo científico publicado en 2012

Molecular characterization of a gene that confers 2-deoxyglucose resistance in yeast

artículo científico publicado en 1994

Multicopy suppression screening of Saccharomyces cerevisiae Identifies the ubiquitination machinery as a main target for improving growth at low temperatures.

artículo científico publicado en 2011

Myriocin-induced adaptive laboratory evolution of an industrial strain of Saccharomyces cerevisiae reveals its potential to remodel lipid composition and heat tolerance

artículo científico publicado en 2020

Near-freezing effects on the proteome of industrial yeast strains of Saccharomyces cerevisiae

artículo científico publicado en 2016

Nuclear versus cytosolic activity of the yeast Hog1 MAP kinase in response to osmotic and tunicamycin-induced ER stress

artículo científico publicado en 2015

Nucleotide sequence of a putative peroxisomal protein from the yeast Lipomyces kononenkoae

artículo científico publicado en 1994

Osmotolerance and leavening ability in sweet and frozen sweet dough. Comparative analysis between Torulaspora delbrueckii and Saccharomyces cerevisiae baker's yeast strains

artículo científico publicado en 2003

Overexpression of the calcineurin target CRZ1 provides freeze tolerance and enhances the fermentative capacity of baker's yeast

artículo científico publicado en 2007

Protein kinase Snf1 is involved in the proper regulation of the unfolded protein response in Saccharomyces cerevisiae

artículo científico publicado en 2015

Purification and characterization of a new α-amylase of intermediate thermal stability from the yeast Lipomyces kononenkoae

artículo científico publicado en 1995

Redox engineering by ectopic expression of glutamate dehydrogenase genes links NADPH availability and NADH oxidation with cold growth in Saccharomyces cerevisiae

artículo científico publicado en 2015

Regulation of salt tolerance by Torulaspora delbrueckii calcineurin target Crz1p

artículo científico publicado en 2006

Slt2 Is Required to Activate ER-Stress-Protective Mechanisms through TORC1 Inhibition and Hexosamine Pathway Activation

artículo científico publicado en 2022

Sng1 associates with Nce102 to regulate the yeast Pkh-Ypk signalling module in response to sphingolipid status.

artículo científico publicado en 2016

Stable high-copy-number integration of Aspergillus oryzae alpha-AMYLASE cDNA in an industrial baker's yeast strain

artículo científico publicado en 1999

The Antarctic yeast Candida sake: Understanding cold metabolism impact on wine

artículo científico publicado en 2017

The HOG MAP kinase pathway is required for the induction of methylglyoxal-responsive genes and determines methylglyoxal resistance in Saccharomyces cerevisiae.

artículo científico publicado en 2005

The expression of a specific 2-deoxyglucose-6P phosphatase prevents catabolite repression mediated by 2-deoxyglucose in yeast

artículo científico publicado en 1995

The formation of hybrid complexes between isoenzymes of glyceraldehyde-3-phosphate dehydrogenase regulates its aggregation state, the glycolytic activity and sphingolipid status in Saccharomyces cerevisiae

scientific article published on 19 November 2019

Ura- host strains for genetic manipulation and heterologous expression of Torulaspora delbrueckii

artículo científico publicado en 2003

Validation of a flour-free model dough system for throughput studies of baker's yeast

artículo científico publicado en 2005

Yeast cells display a regulatory mechanism in response to methylglyoxal

artículo científico publicado en 2004

The activity of yeast Hog1 MAPK is required during endoplasmic reticulum stress induced by tunicamycin exposure

artículo científico publicado en 2010

Lista de obras de José Antonio Prieto

A DNA region of Torulaspora delbrueckii containing the HIS3 gene: sequence, gene order and evolution.

A downshift in temperature activates the high osmolarity glycerol (HOG) pathway, which determines freeze tolerance in Saccharomyces cerevisiae

Adaptive evolution of baker's yeast in a dough-like environment enhances freeze and salinity tolerance

Carbon source-dependent phosphorylation of hexokinase PII and its role in the glucose-signaling response in yeast.

Characterization of a Torulaspora delbrueckii diploid strain with optimized performance in sweet and frozen sweet dough

Characterization of the S. cerevisiae inp51 mutant links phosphatidylinositol 4,5-bisphosphate levels with lipid content, membrane fluidity and cold growth

Cloning and characterization of the MAL11 gene encoding a high-affinity maltose transporter from Torulaspora delbrueckii

Cold response in Saccharomyces cerevisiae: new functions for old mechanisms.

Combined Expression of Aspergillus nidulans Endoxylanase X24 and Aspergillus oryzae (alpha)-Amylase in Industrial Baker's Yeasts and Their Use in Bread Making.

Construction of a Trp- commercial baker's yeast strain by using food-safe-grade dominant drug resistance cassettes

Construction of a lactose-assimilating strain of baker's yeast

Engineering baker's yeast: room for improvement

Expression ofLIP1andLIP2Genes fromGeotrichumSpecies in Baker's Yeast Strains and Their Application to the Bread-Making Process

Fluidization of membrane lipids enhances the tolerance of Saccharomyces cerevisiae to freezing and salt stress

Genetic and phenotypic characteristics of baker's yeast: relevance to baking

Global expression studies in baker's yeast reveal target genes for the improvement of industrially-relevant traits: the cases of CAF16 and ORC2.

Heterologous expression of type I antifreeze peptide GS-5 in baker's yeast increases freeze tolerance and provides enhanced gas production in frozen dough

Hexokinase PII has a double cytosolic-nuclear localisation in Saccharomyces cerevisiae.

Hog1 mitogen-activated protein kinase plays conserved and distinct roles in the osmotolerant yeast Torulaspora delbrueckii

Inappropriate translation inhibition and P-body formation cause cold-sensitivity in tryptophan-auxotroph yeast mutants

Isolation and characterization of the LGT1 gene encoding a low-affinity glucose transporter from Torulaspora delbrueckii

Isolation and characterization of the carbon catabolite-derepressing protein kinase Snf1 from the stress tolerant yeast Torulaspora delbrueckii

Isolation and characterization of the gene URA3 encoding the orotidine-5'-phosphate decarboxylase from Torulaspora delbrueckii

Isolation, Purification, and Characterization of a Cold-Active Lipase from Aspergillus nidulans

Low temperature highlights the functional role of the cell wall integrity pathway in the regulation of growth in Saccharomyces cerevisiae

Molecular characterization of a gene that confers 2-deoxyglucose resistance in yeast

Multicopy suppression screening of Saccharomyces cerevisiae Identifies the ubiquitination machinery as a main target for improving growth at low temperatures.

Myriocin-induced adaptive laboratory evolution of an industrial strain of Saccharomyces cerevisiae reveals its potential to remodel lipid composition and heat tolerance

Near-freezing effects on the proteome of industrial yeast strains of Saccharomyces cerevisiae

Nuclear versus cytosolic activity of the yeast Hog1 MAP kinase in response to osmotic and tunicamycin-induced ER stress

Nucleotide sequence of a putative peroxisomal protein from the yeast Lipomyces kononenkoae

Osmotolerance and leavening ability in sweet and frozen sweet dough. Comparative analysis between Torulaspora delbrueckii and Saccharomyces cerevisiae baker's yeast strains

Overexpression of the calcineurin target CRZ1 provides freeze tolerance and enhances the fermentative capacity of baker's yeast

Protein kinase Snf1 is involved in the proper regulation of the unfolded protein response in Saccharomyces cerevisiae

Purification and characterization of a new α-amylase of intermediate thermal stability from the yeast Lipomyces kononenkoae

Redox engineering by ectopic expression of glutamate dehydrogenase genes links NADPH availability and NADH oxidation with cold growth in Saccharomyces cerevisiae

Regulation of salt tolerance by Torulaspora delbrueckii calcineurin target Crz1p

Slt2 Is Required to Activate ER-Stress-Protective Mechanisms through TORC1 Inhibition and Hexosamine Pathway Activation

Sng1 associates with Nce102 to regulate the yeast Pkh-Ypk signalling module in response to sphingolipid status.

Stable high-copy-number integration of Aspergillus oryzae alpha-AMYLASE cDNA in an industrial baker's yeast strain

The Antarctic yeast Candida sake: Understanding cold metabolism impact on wine

The HOG MAP kinase pathway is required for the induction of methylglyoxal-responsive genes and determines methylglyoxal resistance in Saccharomyces cerevisiae.

The expression of a specific 2-deoxyglucose-6P phosphatase prevents catabolite repression mediated by 2-deoxyglucose in yeast

The formation of hybrid complexes between isoenzymes of glyceraldehyde-3-phosphate dehydrogenase regulates its aggregation state, the glycolytic activity and sphingolipid status in Saccharomyces cerevisiae

Ura- host strains for genetic manipulation and heterologous expression of Torulaspora delbrueckii

Validation of a flour-free model dough system for throughput studies of baker's yeast

Yeast cells display a regulatory mechanism in response to methylglyoxal

The activity of yeast Hog1 MAPK is required during endoplasmic reticulum stress induced by tunicamycin exposure