Filtros de búsqueda

Lista de obras de Colette Kelly

"Hey, we also have something to say": A qualitative study of Portuguese adolescents' and young people's experiences under COVID-19

scientific article published on 01 October 2020

"The One Time You Have Control over What They Eat": A Qualitative Exploration of Mothers' Practices to Establish Healthy Eating Behaviours during Weaning

A review of the epidemiological evidence for the 'antioxidant hypothesis'

artículo científico publicado en 2004

Achievement of dietary fatty acid intakes in long-term controlled intervention studies: approach and methodology

scientific article published on 01 February 2003

Barriers and facilitators to implementation of menu labelling interventions to support healthy food choices: a mixed methods systematic review protocol

artículo científico publicado en 2018

Barriers and facilitators to the implementation of nutrition standards for school food: a mixed methods systematic review protocol

scientific article published on 04 May 2020

Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study

artículo científico publicado en 2009

Changes in children's food group intake from age 3 to 7 years: comparison of a FFQ with an online food record

artículo científico publicado en 2014

Chylomicron particle size and number, factor VII activation and dietary monounsaturated fatty acids

artículo científico publicado en 2003

Development of an infant feeding core outcome set for childhood obesity interventions: study protocol.

artículo científico publicado en 2017

Diet and cardiovascular disease in the UK: are the messages getting across?

artículo científico publicado en 2003

Effects of an icon-based menu labelling initiative on consumer food choice.

artículo científico publicado en 2016

Exploring traditional and cyberbullying among Irish adolescents

artículo científico publicado en 2014

Factors influencing the food choices of Irish children and adolescents: a qualitative investigation

artículo científico publicado en 2010

Food for thought: analysing the internal and external school food environment

article by Mary Callaghan et al published 2 February 2015 in Health Education

Food marketing in Irish schools

article by Colette Kelly et al published 31 August 2010 in Health Education

Food poverty and health among schoolchildren in Ireland: findings from the Health Behaviour in School-aged Children (HBSC) study

artículo científico publicado en 2007

Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries

artículo científico publicado en 2015

Inhibitory effect of Ginkgo biloba extract on human platelet aggregation

artículo científico publicado en 1999

Investigating active travel to primary school in Ireland

Is school participation good for children? Associations with health and wellbeing

article

Long-term monounsaturated fatty acid diets reduce platelet aggregation in healthy young subjects

artículo científico publicado en 2003

Olive oil and haemostasis

Overweight in school-aged children and its relationship with demographic and lifestyle factors: results from the WHO-Collaborative Health Behaviour in School-aged Children (HBSC) study

artículo científico publicado en 2009

Parental experiences and perceptions of infant complementary feeding: a qualitative evidence synthesis

artículo científico publicado en 2017

Patterns in weight reduction behaviour by weight status in schoolchildren

artículo científico publicado en 2009

Patterns in weight reduction behaviour by weight status in schoolchildren – Corrigendum

scholarly article published in Public Health Nutrition

Peer Influences on Adolescent Body Image: Friends or Foes?

Physical activity, screen time and the risk of subjective health complaints in school-aged children

artículo científico publicado en 2016

Psychosomatic symptoms among schoolchildren

artículo científico publicado en 2010

Self-efficacy for healthy eating and peer support for unhealthy eating are associated with adolescents' food intake patterns.

artículo científico publicado en 2012

Should we screen for childhood obesity?

artículo científico publicado en 2015

Socio-Demographic, Health and Lifestyle Factors Influencing Age of Sexual Initiation among Adolescents

article

Solid advice: Complementary feeding experiences among disadvantaged parents in two countries

scientific article published on 11 April 2019

Successful ways to modify food choice: lessons from the literature

The Food Standards Agency's antioxidants in food programme--a summary

artículo científico publicado en 2003

The relationship between cyberbullying and friendship dynamics on adolescent body dissatisfaction: A cross-sectional study

artículo científico

Trends from 2002 to 2010 in Daily Breakfast Consumption and its Socio-Demographic Correlates in Adolescents across 31 Countries Participating in the HBSC Study.

artículo científico publicado en 2016

Trends in Adolescent Overweight Perception and Its Association With Psychosomatic Health 2002-2014: Evidence From 33 Countries

artículo científico publicado en 2016

Trends in overweight prevalence among 11-, 13- and 15-year-olds in 25 countries in Europe, Canada and USA from 2002 to 2010.

artículo científico publicado en 2015

Trends in thinness prevalence among adolescents in ten European countries and the USA (1998-2006): a cross-sectional survey

artículo científico publicado en 2013

Validity of self-reported height and weight for estimating prevalence of overweight among Estonian adolescents: the Health Behaviour in School-aged Children study

artículo científico publicado en 2015

Weight concerns among adolescent boys

artículo científico publicado en 2015

Weight control behaviors among overweight, normal weight and underweight adolescents in Palestine: findings from the national study of Palestinian schoolchildren (HBSC-WBG2004).

artículo científico publicado en 2010

Young People’s Perspectives in Developing a Survey Item on Factors That Influence Body Image