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Lista de obras de Esther Molina-Montes

A Mendelian Randomization Study of Circulating Uric Acid and Type 2 Diabetes.

artículo científico publicado en 2015

A Nested Case-Control Study of Metabolically Defined Body Size Phenotypes and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

artículo científico publicado en 2016

A U-shaped relationship between plasma folate and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2011

A cross-sectional analysis of the associations between adult height, BMI and serum concentrations of IGF-I and IGFBP-1 -2 and -3 in the European Prospective Investigation into Cancer and Nutrition (EPIC).

artículo científico publicado en 2010

A multilayered post-GWAS assessment on genetic susceptibility to pancreatic cancer

artículo científico publicado en 2021

A systems approach identifies time-dependent associations of multimorbidities with pancreatic cancer risk.

artículo científico publicado en 2017

A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Adherence to the Spanish dietary guidelines and its association with obesity in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Granada study

artículo científico publicado en 2014

Alcohol consumption and risk of type 2 diabetes in European men and women: influence of beverage type and body size The EPIC-InterAct study

artículo científico publicado en 2012

Alcohol consumption and the risk of renal cancers in the European Prospective Investigation into Cancer and Nutrition (EPIC). Wozniak MB, Brennan P, Brenner DR, Overvad K, Olsen A, Tjønneland A, Boutron-Ruault MC, Clavel-Chapelon F, Fagherazzi G, Ka

Alcohol consumption and the risk of renal cancers in the European prospective investigation into cancer and nutrition (EPIC).

artículo científico publicado en 2015

Alcohol drinking and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

artículo científico publicado en 2012

Aromatic DNA Adducts and Risk of Gastrointestinal Cancers: A Case-Cohort Study within the EPIC-Spain

article

Aromatic adducts and lung cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Spanish cohort

artículo científico publicado en 2014

Association between different obesity measures and the risk of stroke in the EPIC Spanish cohort

artículo científico publicado en 2014

Association of CRP genetic variants with blood concentrations of C-reactive protein and colorectal cancer risk

artículo científico publicado en 2014

Association of alcohol dehydrogenase polymorphisms and life-style factors with excessive alcohol intake within the Spanish population (EPIC-Spain).

artículo científico publicado en 2012

Association study of dietary non-enzymatic antioxidant capacity (NEAC) and colorectal cancer risk in the Spanish Multicase–Control Cancer (MCC-Spain) study

article

Biomarker patterns of inflammatory and metabolic pathways are associated with risk of colorectal cancer: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)

Blood lipid and lipoprotein concentrations and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2011

Cellular immune activity biomarker neopterin is associated hyperlipidemia: results from a large population-based study

artículo científico publicado en 2016

Coffee, tea and decaffeinated coffee in relation to hepatocellular carcinoma in a European population: multicentre, prospective cohort study

artículo científico publicado en 2014

Comparison of the Dietary Antioxidant Profiles of 21 a priori Defined Mediterranean Diet Indexes

artículo científico publicado en 2018

Compliance with dietary and nutrient recommendations in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Granada cohort at recruitment

artículo científico publicado en 2012

Concentrations of IGF-I and IGFBP-3 and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2012

Consumption of predefined 'Nordic' dietary items in ten European countries - an investigation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

artículo científico publicado en 2014

Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort

artículo científico publicado en 2014

Consumption of sweet beverages and type 2 diabetes incidence in European adults: results from EPIC-InterAct

artículo científico publicado en 2013

Cumulative risk of second primary contralateral breast cancer in BRCA1/BRCA2 mutation carriers with a first breast cancer: A systematic review and meta-analysis.

artículo científico publicado en 2014

DESCRIPTION OF INDEXES BASED ON THE ADHERENCE TO THE MEDITERRANEAN DIETARY PATTERN: A REVIEW.

artículo científico publicado en 2015

DFT research on the dehydroxylation reaction of pyrophyllite 1. First-principle molecular dynamics simulations

artículo científico publicado en 2008

DFT research on the dehydroxylation reaction of pyrophyllite 2. Characterization of reactants, intermediates, and transition states along the reaction path.

artículo científico publicado en 2008

Dairy products and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2014

Diabetes mellitus and risk of prostate cancer in the EuropeanProspectiveInvestigation into Cancer and Nutrition

article by Konstantinos K. Tsilidis et al published 3 June 2014 in International Journal of Cancer

Diabetes mellitus, glycated haemoglobin and C-peptide levels in relation to pancreatic cancer risk: a study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

artículo científico publicado en 2011

Dietary Flavonoid Intake and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Cohort

Dietary Flavonoid and Lignan Intake and Mortality in a Spanish Cohort

article

Dietary Inflammatory Index, Dietary Non-Enzymatic Antioxidant Capacity, and Colorectal and Breast Cancer Risk (MCC-Spain Study)

artículo científico publicado en 2019

Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohort

artículo científico publicado en 2016

Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition

Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

artículo científico publicado en 2013

Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition study.

artículo científico publicado en 2013

Dietary glycaemic index and glycaemic load in a rural elderly population (60–74 years of age) and their relationship with cardiovascular risk factors

artículo científico publicado en 2014

Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

artículo científico publicado en 2014

Dietary intake of acrylamide and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

artículo científico publicado en 2013

Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition study

artículo científico publicado en 2011

Dietary intake of iron, heme-iron and magnesium and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort

artículo científico publicado en 2012

Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

artículo científico publicado en 2013

Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations

scientific article published on 24 December 2013

Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

artículo científico publicado en 2015

Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study

article by Mauro Serafini et al published 31 January 2012 in International Journal of Cancer

Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study

artículo científico publicado en 2013

Exploring the rehydroxylation reaction of pyrophyllite by ab initio molecular dynamics.

artículo científico publicado en 2010

Fish consumption and subsequent change in body weight in European women and men.

artículo científico publicado en 2012

Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort

artículo científico publicado en 2016

Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

artículo científico publicado en 2014

Genomics in Primary and Secondary Prevention of Pancreatic Cancer.

artículo científico publicado en 2017

Height, age at menarche and risk of hormone receptor-positive and -negative breast cancer: a cohort study

artículo científico publicado en 2012

Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

artículo científico publicado en 2013

Influence of Dopaminergic System Genetic Variation and Lifestyle Factors on Excessive Alcohol Consumption

artículo científico publicado en 2015

Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study

artículo científico publicado en 2013

Intake of total omega-3 fatty acids, eicosapentaenoic acid and docosahexaenoic acid and risk of coronary heart disease in the Spanish EPIC cohort study

artículo científico publicado en 2013

Leukocyte telomere length in relation to pancreatic cancer risk: a prospective study

artículo científico publicado en 2014

Life-course social position, obesity and diabetes risk in the EPIC-Spain Cohort

artículo científico publicado en 2015

Lifestyle, dietary factors, and antibody levels to oral bacteria in cancer-free participants of a European cohort study

artículo científico publicado en 2013

Lifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) study

artículo científico publicado en 2014

Lung cancer in women: an overview with special focus on Spanish women

artículo científico publicado en 2013

Macronutrient composition of the diet and prospective weight change in participants of the EPIC-PANACEA study

artículo científico publicado en 2013

Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition

artículo científico publicado en 2012

Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

artículo científico publicado en 2015

Meat and fish consumption and risk of pancreatic cancer: results from the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2012

Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition

artículo científico publicado en 2014

Mediterranean diet and type 2 diabetes risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study: the InterAct project

artículo científico publicado en 2011

Metabolomic profiles of hepatocellular carcinoma in a European prospective cohort

artículo científico publicado en 2015

Nitrosamines and heme iron and risk of prostate cancer in the European prospective investigation into cancer and nutrition

artículo científico publicado en 2012

No association between fish consumption and risk of stroke in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain): a 13·8-year follow-up study

artículo científico publicado en 2016

Non-enzymatic antioxidant capacity (NEAC) estimated by two different dietary assessment methods and its relationship with NEAC plasma levels

artículo científico publicado en 2016

Nutrient patterns and their food sources in an International Study Setting: report from the EPIC study

artículo científico publicado en 2014

Occupation and risk of lymphoid and myeloid leukaemia in the European Prospective Investigation into Cancer and Nutrition (EPIC)

article

Olive oil intake and CHD in the European Prospective Investigation into Cancer and Nutrition Spanish cohort

artículo científico publicado en 2012

Physical activity and risk of cerebrovascular disease in the European Prospective Investigation into Cancer and Nutrition-Spain study.

artículo científico publicado en 2012

Plasma and dietary carotenoids and vitamins A, C and E and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2014

Plasma antibodies to oral bacteria and risk of pancreatic cancer in a large European prospective cohort study

artículo científico publicado en 2012

Plasma cotinine levels and pancreatic cancer in the EPIC cohort study

Plasma phospholipid long-chain n-3 polyunsaturated fatty acids and body weight change

artículo científico publicado en 2011

Prediagnostic circulating parathyroid hormone concentration and colorectal cancer in the European Prospective Investigation into Cancer and Nutrition cohort

artículo científico publicado en 2011

Prediagnostic concentrations of plasma genistein and prostate cancer risk in 1,605 men with prostate cancer and 1,697 matched control participants in EPIC.

artículo científico publicado en 2012

Prediagnostic plasma testosterone, sex hormone-binding globulin, IGF-I and hepatocellular carcinoma: etiological factors or risk markers?

artículo científico publicado en 2013

Prolactin determinants in healthy women: A large cross-sectional study within the EPIC cohort

artículo científico publicado en 2014

Prospective study of physical activity and risk of primary adenocarcinomas of the oesophagus and stomach in the EPIC (European Prospective Investigation into Cancer and nutrition) cohort

Reproductive and menstrual factors and risk of differentiated thyroid carcinoma: the EPIC study

artículo científico publicado en 2014

Reproductive factors and risk of hormone receptor positive and negative breast cancer: a cohort study

artículo científico publicado en 2013

Reproductive factors and risk of mortality in the European Prospective Investigation into Cancer and Nutrition; a cohort study

artículo científico publicado en 2015

Resection of pancreatic cancer in Europe and USA: an international large-scale study highlighting large variations

artículo científico publicado en 2017

Response to: Variation of the age at onset of pancreatic cancer according to tobacco smoking and family history

artículo científico publicado en 2018

Risk of pancreatic cancer associated with family history of cancer and other medical conditions by accounting for smoking among relatives.

artículo científico publicado en 2018

Risk of second cancers cancer after a first primary breast cancer: a systematic review and meta-analysis.

artículo científico publicado en 2014

Risk of second primary cancer among women with breast cancer: a population-based study in Granada (Spain).

artículo científico

Risk of type 2 diabetes according to traditional and emerging anthropometric indices in Spain, a Mediterranean country with high prevalence of obesity: results from a large-scale prospective cohort study

artículo científico publicado en 2013

Sweet-beverage consumption and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

artículo científico publicado en 2016

The additive effect of adherence to multiple healthy lifestyles on subclinical atherosclerosis: Insights from the AWHS

artículo científico publicado en 2018

The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition.

artículo científico publicado en 2009

The association between dietary flavonoid and lignan intakes and incident type 2 diabetes in European populations: the EPIC-InterAct study

artículo científico publicado en 2013

The association of circulating adiponectin levels with pancreatic cancer risk: A study within the prospective EPIC cohort

The association of pattern of lifetime alcohol use and cause of death in the European prospective investigation into cancer and nutrition (EPIC) study

artículo científico publicado en 2013

Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2009

Tumor necrosis factor (TNF)-α, soluble TNF receptors and endometrial cancer risk: the EPIC study

artículo científico publicado en 2011

Unprocessed red meat and processed meat consumption and risk of stroke in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC).

artículo científico publicado en 2015

Work, household, and leisure-time physical activity and risk of mortality in the EPIC-Spain cohort

artículo científico publicado en 2016

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