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Lista de obras de Regina Mara Fisberg

2015 Health Survey of São Paulo with Focus in Nutrition: Rationale, Design, and Procedures.

artículo científico publicado en 2018

A mixed-effect model for positive responses augmented by zeros

artículo científico publicado en 2015

A quantile regression approach can reveal the effect of fruit and vegetable consumption on plasma homocysteine levels

artículo científico publicado en 2014

A revised version of the Healthy Eating Index for the Brazilian population.

artículo científico publicado en 2011

Access to Street Markets and Consumption of Fruits and Vegetables by Adolescents Living in São Paulo, Brazil.

artículo científico publicado en 2018

Adapting the standardised computer- and interview-based 24 h dietary recall method (GloboDiet) for dietary monitoring in Latin America

artículo científico

Added sugars: consumption and associated factors among adults and the elderly. São Paulo, Brazil.

artículo científico publicado en 2012

Adherence to the food guide for the Brazilian population

artículo científico publicado en 2013

An overview of folate status in a population-based study from São Paulo, Brazil and the potential impact of 10 years of national folic acid fortification policy

artículo científico publicado en 2017

Application of the ≤ 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors

scientific article published on 21 December 2019

Are plasma homocysteine concentrations in Brazilian adolescents influenced by the intake of the main food sources of natural folate?

artículo científico publicado en 2013

Are there differences in the quality of the diet of working and stay-at-home women?

artículo científico publicado en 2018

Arginine intake is associated with oxidative stress in a general population.

artículo científico publicado en 2016

Association between 25-hydroxyvitamin D and inflammatory biomarker levels in a cross-sectional population-based study, São Paulo, Brazil.

artículo científico publicado en 2015

Association between Coffee Consumption and Its Polyphenols with Cardiovascular Risk Factors: A Population-Based Study.

scientific article published on 14 March 2017

Association between Polyphenol Intake and Hypertension in Adults and Older Adults: A Population-Based Study in Brazil

artículo científico publicado en 2016

Association of Overweight with Food Portion Size among Adults of São Paulo - Brazil.

artículo científico publicado en 2016

Associations between Dietary Patterns and Self-Reported Hypertension among Brazilian Adults: A Cross-Sectional Population-Based Study

article

Avaliacao da confiabilidade e validade do Indice de Qualidade da Dieta Revisado

artículo científico publicado en 2013

Bolsa-Família Program: diet quality of adult population in Curitiba, Paraná

artículo científico publicado en 2013

Brazilians' experiences with iron fortification: evidence of effectiveness for reducing inadequate iron intakes with fortified flour policy.

artículo científico publicado en 2016

Breakfast Consumption Habit and Its Nutritional Contribution in Latin America: Results from the ELANS Study

artículo científico publicado en 2020

Calcium intake by adolescents: a population-based health survey.

artículo científico publicado en 2015

Calibration of the dietary data obtained from the Brazilian center of the Natural History of HPV Infection in Men study: the HIM Study ⬇️

artículo científico publicado el 1 de diciembre de 2010

Comparisons of physical activity, adipokines, vitamin D status and dietary vitamin D intake among adolescents.

artículo científico publicado en 2016

Correlations among vitamin K intake, body fat, lipid profile and glucose homeostasis in adults and the elderly

scientific article published on 06 April 2020

Crosstalk Between Bone and Fat Tissue: Associations Between Vitamin D, Osteocalcin, Adipokines, and Markers of Glucose Metabolism Among Adolescents.

artículo científico publicado en 2017

Demographic, socioeconomic and lifestyle factors associated with sugar-sweetened beverage intake: a population-based study

artículo científico publicado en 2020

Densidade energética da dieta e fatores associados: como está a população de São Paulo?

scientific article published on 01 December 2012

Determinantes do consumo de frutas e hortaliças em adolescentes por regressão quantílica

artículo científico publicado en 2011

Determinants of inequalities in the quality of Brazilian diet: trends in 12-year population-based study (2003-2015).

artículo científico publicado en 2018

Diet Quality and Diet Diversity in Eight Latin American Countries: Results from the Latin American Study of Nutrition and Health (ELANS)

scientific article published on 15 July 2019

Diet and cancer in Northeast Brazil: evaluation of eating habits and food group consumption in relation to breast cancer.

artículo científico publicado en 2008

Diet quality among adolescents: a population-based study in Campinas, Brazil

artículo científico publicado en 2012

Diet quality index adjusted for energy requirements in adults

artículo científico publicado en 2010

Dietary BCAA Intake Is Associated with Demographic, Socioeconomic and Lifestyle Factors in Residents of São Paulo, Brazil

artículo científico publicado en 2017

Dietary Diversity and Micronutrients Adequacy in Women of Childbearing Age: Results from ELANS Study

artículo científico publicado en 2020

Dietary Glycemic Index, Glycemic Load, and Nutritional Correlates in Free-Living Elderly Brazilians: A Population-Based Survey

article

Dietary Quality and Associated Factors among Adults Living in the State of São Paulo, Brazil

article

Dietary energy density was associated with diet quality in Brazilian adults and older adults

artículo científico publicado en 2015

Dietary intake and food contributors of polyphenols in adults and elderly adults of Sao Paulo: a population-based study ⬇️

artículo científico publicado en 2016

Dietary intake of selected nutrients and persistence of HPV infection in men.

artículo científico publicado en 2017

Dietary patterns and risk of oral cancer: a case-control study in São Paulo, Brazil

article

Dietary patterns for meals of Brazilian adults.

artículo científico publicado en 2015

Dietary patterns in internal migrants in a continental country: A population-based study

artículo científico publicado en 2017

Dietary quality index and associated factors among adolescents of the state of Sao Paulo, Brazil

artículo científico publicado en 2009

Differences over 12 Years in Food Portion Size and Association with Excess Body Weight in the City of São Paulo, Brazil.

artículo científico publicado en 2018

Empirically derived dietary patterns: interpretability and construct validity according to different factor rotation methods

artículo científico publicado en 2015

Excessive meat consumption in Brazil: diet quality and environmental impacts.

artículo científico publicado en 2012

Factors associated with added sugars intake among adolescents living in São Paulo, Brazil.

artículo científico publicado en 2012

Family income per capita, age, and smoking status are predictors of low fiber intake in residents of São Paulo, Brazil

artículo científico publicado en 2015

Fatores dietéticos e câncer oral: estudo caso-controle na Região Metropolitana de São Paulo, Brasil

scientific article published on 01 March 2007

Folic acid intake before and after mandatory fortification: a population-based study in São Paulo, Brazil

artículo científico publicado en 2013

Genetic Variants Involved in One-Carbon Metabolism: Polymorphism Frequencies and Differences in Homocysteine Concentrations in the Folic Acid Fortification Era

artículo científico publicado en 2017

Healthful grain foods consumption by São Paulo residents: a 12-year analysis and future trends

scientific article published on 01 July 2020

Healthy lifestyle in São Paulo, Brazil

artículo científico publicado en 2017

High intake of heterocyclic amines from meat is associated with oxidative stress

artículo científico publicado en 2015

Impact of Strategies for Preventing Obesity and Risk Factors for Eating Disorders among Adolescents: A Systematic Review

artículo científico publicado en 2020

Inadequate dietary intake of minerals: prevalence and association with socio-demographic and lifestyle factors.

artículo científico publicado en 2017

Influence of Haem, Non-Haem, and Total Iron Intake on Metabolic Syndrome and Its Components: A Population-Based Study.

artículo científico publicado en 2018

Influence of IL1B, IL6 and IL10 gene variants and plasma fatty acid interaction on metabolic syndrome risk in a cross-sectional population-based study.

artículo científico publicado en 2017

Influence of toll-like receptor 4 gene variants and plasma fatty acid profile on systemic inflammation: A population-based cross-sectional study

artículo científico publicado en 2016

Interaction of SNP in the CRP gene and plasma fatty acid profile in inflammatory pattern: A cross-sectional population-based study.

artículo científico publicado en 2015

Is the local food environment associated with excess body weight in adolescents in São Paulo, Brazil?

artículo científico publicado en 2020

Joint association of fruit, vegetable, and heterocyclic amine intake with DNA damage levels in a general population

artículo científico publicado en 2015

Meat consumption in São Paulo-Brazil: trend in the last decade

artículo científico publicado en 2014

Meat intake among adults: a population-based study in the city of Campinas, Brazil. A cross-sectional study.

artículo científico publicado en 2016

Meat preparation techniques: results of the ISACamp population-based survey

scientific article published on 07 September 2018

Nutritional quality of major meals consumed away from home in Brazil and its association with the overall diet quality

article

Performance of statistical methods to correct food intake distribution: comparison between observed and estimated usual intake.

artículo científico publicado en 2016

Polymorphisms of the TNF-α gene interact with plasma fatty acids on inflammatory biomarker profile: a population-based, cross-sectional study in São Paulo, Brazil

artículo científico publicado en 2017

Precision of usual food intake estimates according to the percentage of individuals with a second dietary measurement.

artículo científico publicado en 2012

Prevalence and correlates of calcium and vitamin D status adequacy in adolescents, adults, and elderly from the Health Survey—São Paulo

article

Prevalence of dyslipidemia according to the nutritional status in a representative sample of São Paulo.

artículo científico publicado en 2014

Principal Component Analysis and Factor Analysis: differences and similarities in Nutritional Epidemiology application

artículo científico publicado en 2019

Relationships between n-3 polyunsaturated fatty acid intake, serum 25 hydroxyvitamin D, food consumption, and nutritional status among adolescents

artículo científico publicado en 2015

Reproducibility of a food frequency questionnaire for adolescents.

artículo científico publicado en 2007

Sex differences in serum leptin and its relation to markers of cardiometabolic risk in middle-aged adults: evidence from a population-based study.

artículo científico publicado en 2014

Socio-economic variables influence the prevalence of inadequate nutrient intake in Brazilian adolescents: results from a population-based survey.

artículo científico publicado en 2011

The Human Milk Microbiota is Modulated by Maternal Diet

artículo científico publicado en 2019

The effect of coffee intake on lysophosphatidylcholines: A targeted metabolomic approach.

artículo científico publicado en 2016

The relationship between carbohydrate quality and the prevalence of metabolic syndrome: challenges of glycemic index and glycemic load.

artículo científico publicado en 2017

The traditional lunch pattern is inversely correlated with body mass index in a population-based study in Brazil

artículo científico

Total and Added Sugar Intake: Assessment in Eight Latin American Countries. ⬇️

artículo científico publicado en 2018

Trends in diet quality among adolescents, adults and older adults: A population-based study.

artículo científico publicado en 2016

Unmetabolized folic acid is associated with TNF-α, IL-1β and IL-12 concentrations in a population exposed to mandatory food fortification with folic acid: a cross-sectional population-based study in Sao Paulo, Brazil

artículo científico publicado en 2020

Using Two Different Approaches to Assess Dietary Patterns: Hypothesis-Driven and Data-Driven Analysis.

artículo científico publicado en 2016

Using dietary reference intake-based methods to estimate prevalence of inadequate nutrient intake among female students in Brazil.

artículo científico publicado en 2006

Uso de suplementos dietéticos entre residentes do Município de São Paulo, Brasil

scientific article published on 01 July 2013

Validade da hipertensão autorreferida associa-se inversamente com escolaridade em brasileiros

artículo científico publicado en 2012

Validation and calibration of self-reported weight and height from individuals in the city of São Paulo

artículo científico publicado en 2014

Validation of self-reported diabetes in a representative sample of São Paulo city.

artículo científico publicado en 2017

Validity and reproducibility of a food frequency questionnaire for adults of São Paulo, Brazil.

artículo científico publicado en 2014

[Diet quality and associated factors among the elderly: a population-based study in Campinas, São Paulo State, Brazil].

artículo científico publicado en 2014

[Underreporting of energy intake and associated factors in a population-based study].

artículo científico publicado en 2014

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