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Lista de obras de Naresh Magan

4 Changes in environmental factors driven by climate change: effects on the ecophysiology of mycotoxigenic fungi

scholarly article

A Membrane-Based ELISA Assay for the Herbicide Isoproturon in Soil Samples

A membrane-based immunosensor for the analysis of the herbicide isoproturon

article

A novel immobilised design for the production of the heterologous protein lysozyme by a genetically engineered Aspergillus niger strain

artículo científico publicado en 2004

A rapid HPLC protocol for detection of polyols and trehalose

A short geostatistical study of the three-dimensional spatial structure of fumonisins in stored maize

scholarly article published February 2010

A survey of ochratoxin A occurence in Greek wines.

artículo científico publicado en 2011

A systems approach to model the relationship between aflatoxin gene cluster expression, environmental factors, growth and toxin production by Aspergillus flavus

artículo científico publicado en 2011

Accumulation of Compatible Solutes in Penicillium frequentans Grown at Reduced Water Activity and Biocontrol of Monilinia laxa

Accumulation of the compatible solutes, glycine-betaine and ectoine, in osmotic stress adaptation and heat shock cross-protection in the biocontrol agent Pantoea agglomerans CPA-2.

artículo científico publicado en 2005

Advances in molecular and genomic research to safeguard food and feed supply from aflatoxin contamination

scholarly article published 23 February 2018

Alternaria in Food: Ecophysiology, Mycotoxin Production and Toxicology

artículo científico publicado en 2015

An intelligent rapid odour recognition model in discrimination of Helicobacter pylori and other gastroesophageal isolates in vitro

artículo científico publicado en 2000

Analysis Of Volatile Fingerprints: A Rapid Screening Method For Antifungal Agents For Efficacy Against Dermatophytes

Analysis of volatile fingerprints for monitoring anti-fungal efficacy against the primary and opportunistic pathogen Aspergillus fumigatus.

artículo científico publicado en 2011

Anti-Phytophthora cinnamomi activity of Phlomis purpurea plant and root extracts

article

Application of electronic nose technology for the detection of fungal contamination in library paper

article

Aspergillus section Flavi diversity and the role of A. novoparasiticus in aflatoxin contamination in the sugarcane production chain

artículo científico publicado en 2018

Aspergillus species and mycotoxins: occurrence and importance in major food commodities

Assessment of intraspecies variability in fungal growth initiation of Aspergillus flavus and aflatoxin B1 production under static and changing temperature levels using different initial conidial inoculum levels

artículo científico publicado en 2018

Assessment of rhizospheric culturable bacteria of Phragmites australis and Juncus effusus from polluted sites.

artículo científico publicado en 2015

Assessment of the Effect of Satureja montana and Origanum virens Essential Oils on Aspergillus flavus Growth and Aflatoxin Production at Different Water Activities

scientific article published on 25 February 2020

Bacterial and Fungal Bioremediation Strategies

Biocontrol of mycotoxins: dynamics and mechanisms of action

Carbon Dioxide Mediates the Response to Temperature and Water Activity Levels in Aspergillus flavus during Infection of Maize Kernels

artículo científico publicado en 2017

Carbon dioxide production as an indicator of Aspergillus flavus colonisation and aflatoxins/cyclopiazonic acid contamination in shelled peanuts stored under different interacting abiotic factors

artículo científico publicado en 2019

Chapter 2 Environmental fluxes and fungal interactions: Maintaining a competitive edge

Chapter 4 Ecophysiology: Impact of environment on growth, synthesis of compatible solutes and enzyme production

article

Characterisation of optimum cultural environmental conditions for the production of high numbers of Metarhizium anisopliae blastospores with enhanced ecological fitness

article

Chemical composition and in vitro antimicrobial activities of the essential oils from endemic Psiadia species growing in mauritius

artículo científico publicado en 2004

Chryseobacterium palustre sp. nov. and Chryseobacterium humi sp. nov., isolated from industrially contaminated sediments.

artículo científico publicado en 2009

Climate change and mycotoxigenic fungi: impacts on mycotoxin production

article

Climate change factors and Aspergillus flavus: effects on gene expression, growth and aflatoxin production

article

Climate change, food security and mycotoxins: Do we know enough?

scholarly article by Angel Medina et al published June 2017 in Fungal Biology Reviews

Colonisation and competitiveness of Aspergillus and Penicillium species on maize grain in the presence of Fusarium moniliforme and Fusarium proliferatum

article

Combined effects of benomyl and environmental factors on growth and expression of the fumonisin biosynthetic genes FUM1 and FUM19 by Fusarium verticillioides.

artículo científico publicado en 2014

Comparative effects of fungicides and environmental factors on growth and T-2 + HT-2 toxin production by Fusarium sporotrichioides and Fusarium langsethiae strains on an oat-based matrix

article

Comparative study of water and temperature relations of growth and T-2/HT-2 toxin production by strains of Fusarium sporotrichioides and Fusarium langsethiae

article

Comparison of different bead-beating RNA extraction strategies: an optimized method for filamentous fungi.

artículo científico publicado en 2012

Comparison of dry matter losses and aflatoxin B 1 contamination of paddy and brown rice stored naturally or after inoculation with Aspergillus flavus at different environmental conditions

Comparison of environmental profiles for growth and deoxynivalenol production by Fusarium culmorum and F. graminearum on wheat grain

artículo científico publicado en 2005

Comparison of five different C18 HPLC analytical columns for the analysis of ochratoxin A in different matrices

artículo científico publicado en 2014

Comparison of growth, nutritional utilisation patterns, and niche overlap indices of toxigenic and atoxigenic Aspergillus flavus strains

scholarly article by Sejakhosi Mohale et al published September 2013 in Fungal Biology

Comparison of temperature and moisture requirements for sporulation of Aspergillus flavus sclerotia on natural and artificial substrates

artículo científico publicado en 2012

Comparison of three different C18 HPLC columns with different particle sizes for the optimization of aflatoxins analysis

article published in 2012

Comparisons of water activity and temperature impacts on growth of Fusarium langsethiae strains from northern Europe on oat-based media

artículo científico publicado en 2010

Complex regulation of the aflatoxin biosynthesis gene cluster of Aspergillus flavus in relation to various combinations of water activity and temperature

article

Concomitant osmotic and chaotropicity-induced stresses in Aspergillus wentii: compatible solutes determine the biotic window.

artículo científico publicado en 2015

Conditions of formation of ochratoxin A in drying, transport and in different commodities

artículo científico publicado en 2005

Control of aflatoxin production of Aspergillus flavus and Aspergillus parasiticus using RNA silencing technology by targeting aflD (nor-1) gene

artículo científico publicado en 2011

Control of the anthracnose pathogen of banana (Colletotrichum musae) using antioxidants alone and in combination with thiabendazole or imazalil

article published in 2001

De novo genome assembly and functional annotation for Fusarium langsethiae

artículo científico publicado en 2022

Detection and differentiation between mycotoxigenic and non-mycotoxigenic strains of two Fusarium spp. using volatile production profiles and hydrolytic enzymes

article

Detection and discrimination between ochratoxin producer and non-producer strains of Penicillium nordicum on a ham-based medium using an electronic nose

Detection of Mycobacterium tuberculosis (TB) in vitro and in situ using an electronic nose in combination with a neural network system

scholarly article by Alexandros K. Pavlou et al published October 2004 in Biosensors & Bioelectronics

Development of a HOG-based real-time PCR method to detect stress response changes in mycotoxigenic moulds

artículo científico publicado en 2016

Development of a population-based threshold model of conidial germination for analysing the effects of physiological manipulation on the stress tolerance and infectivity of insect pathogenic fungi

artículo científico publicado en 2006

Different sample treatment approaches for the analysis of T-2 and HT-2 toxins from oats-based media

artículo científico publicado en 2010

Differential effect of environmental conditions on the growth and regulation of the fumonisin biosynthetic gene FUM1 in the maize pathogens and fumonisin producers Fusarium verticillioides and Fusarium proliferatum

artículo científico publicado en 2010

Discrimination between aflatoxigenic and non-aflatoxigenic Aspergillus section Flavi strains from Egyptian peanuts using molecular and analytical techniques

scholarly article published January 2011

Early Discrimination Of Microorganisms Involved In Ventilator Associated Pneumonia Using Qualitative Volatile Fingerprints

scholarly article published 2009

Early detection and differentiation of spoilage of bakery products

Early detection of spoilage moulds in bread using volatile production patterns and quantitative enzyme assays

artículo científico publicado en 2002

Early discrimination of fungal species responsible of ochratoxin A contamination of wine and other grape products using an electronic nose

article

Ecological determinants for germination and growth of some Aspergillus and Penicillium spp. from maize grain.

artículo científico publicado en 1998

Ecophysiological requirements on growth and survival of the biocontrol agent Penicillium oxalicum 212 in different sterile soils

scholarly article by Inmaculada Larena et al published June 2014 in Applied Soil Ecology

Ecophysiology of Fusarium culmorum and mycotoxin production.

artículo científico publicado en 2006

Effect of antioxidants and competing mycoflora on Fusarium verticillioides and F. proliferatum populations and fumonisin production on maize grain

article

Effect of aw and CO2 level on Aspergillus flavus growth and aflatoxin production in high moisture maize post-harvest

article

Effect of calcium propionate and water activity on growth and aflatoxins production by Aspergillus flavus

artículo científico publicado en 2010

Effect of climate change on Aspergillus flavus and aflatoxin B1 production

artículo científico publicado en 2014

Effect of environmental factors onin vitroandin situinteractions between atoxigenic and toxigenicA. flavusstrains and control of aflatoxin contamination of maize

article published in 2013

Effect of fenpropimorph, prochloraz and tebuconazole on growth and production of T-2 and HT-2 toxins by Fusarium langsethiae in oat-based medium

article

Effect of high temperature treatment on disinfestation and quality characteristics of sorghum

Effect of interaction between Aspergillus carbonarius and non-ochratoxigenic grape-associated fungal isolates on growth and ochratoxin A production at different water activities and temperatures

artículo científico publicado en 2014

Effect of solute and matric potential on in vitro growth and sporulation of strains from a new population of Aspergillus flavus isolated in Italy

article

Effect of solute stress and temperature on growth rate and TRI5 gene expression using real time RT-PCR in Fusarium graminearum from Spanish wheat

artículo científico publicado en 2010

Effect of temperature and water activity on growth and ochratoxin A production boundaries of twoAspergillus carbonariusisolates on a simulated grape juice medium

article

Effect of the solvent on recognition properties of molecularly imprinted polymer specific for ochratoxin A

artículo científico publicado en 2004

Effect of water activity and temperature on competing abilities of common maize fungi

scientific article published in 1998

Effect of water activity and temperature on growth and ochratoxin production by three strains of Aspergillus ochraceus on a barley extract medium and on barley grains

article

Effect of water activity on hydrolytic enzyme production by Fusarium moniliforme and Fusarium proliferatum during colonisation of maize

article

Effects of osmotic and matric potential on radial growth and accumulation of endogenous reserves in three isolates ofPochonia chlamydosporia

Effects of potassium sorbate and environmental factors on growth of tobacco spoilage fungi

article published in 1990

Efficacy of antioxidant mixtures on growth, fumonisin production and hydrolytic enzyme production by Fusarium verticillioides and F. proliferatum in vitro on maize-based media

article

Efficacy of different caffeine concentrations on growth and ochratoxin A production by Aspergillus species

artículo científico publicado en 2016

Efficacy of fungal and bacterial antagonists for controlling growth, FUM1 gene expression and fumonisin B 1 production by Fusarium verticillioides on maize cobs of different ripening stages

article

Efficacy of gaseous ozone treatment on spore germination, growth and fumonisin production by Fusarium verticillioides in vitro and in situ in maize

article

Efficacy of metabolites of a Streptomyces strain (AS1) to control growth and mycotoxin production by Penicillium verrucosum, Fusarium verticillioides and Aspergillus fumigatus in culture

scientific article published on 20 January 2020

Efficacy of natamycin for control of growth and ochratoxin A production by Aspergillus carbonarius strains under different environmental conditions

artículo científico publicado en 2007

Efficacy of potential biocontrol agents for control of Fusarium verticillioides and fumonisin B1 under different environmental conditions

scholarly article published 11 March 2016

Electronic Nose for Quality and Safety Control

Electronic Nose for the Early Detection of Moulds in Libraries and Archives

Electronic nose analysis of bronchoalveolar lavage fluid

article

Electronic nose technology for the detection of microbial and chemical contamination of potable water

Electronic noses and disease diagnostics

artículo científico publicado en 2004

Environment factors influence in vitro interspecific interactions between A. ochraceus and other maize spoilage fungi, growth and ochratoxin production

artículo científico publicado en 1999

Environmental factors affect efficacy of some essential oils and resveratrol to control growth and ochratoxin A production by Penicillium verrucosum and Aspergillus westerdijkiae on wheat grain

article

Environmental factors and interactions with mycobiota of grain and grapes: effects on growth, deoxynivalenol and ochratoxin production by Fusarium culmorum and Aspergillus carbonarius

artículo científico publicado en 2010

Environmental factors and nutritional utilization patterns affect niche overlap indices between Aspergillus ochraceus and other spoilage fungi

artículo científico publicado en 1999

Environmental factors and preservatives affect carbon utilization patterns and niche overlap of food spoilage fungi

artículo científico publicado en 2008

Environmental factors and weak organic acid interactions have differential effects on control of growth and ochratoxin A production by Penicillium verrucosum isolates in bread

artículo científico publicado en 2005

Environmental factors modify carbon nutritional patterns and niche overlap between Aspergillus flavus and Fusarium verticillioides strains from maize

artículo científico publicado en 2009

Environmental factors, in vitro interactions, and niche overlap between Fusarium moniliforme, F. proliferatum, and F. graminearum, Aspergillus and Penicillium species from maize grain

article

Environmental stress and elicitors enhance taxol production by endophytic strains of Paraconiothyrium variabile and Epicoccum nigrum

artículo científico publicado en 2016

Enzymatic activity, osmotic stress and degradation of pesticide mixtures in soil extract liquid broth inoculated with Phanerochaete chrysosporium and Trametes versicolor

artículo científico publicado en 2005

Erratum: Alternaria in Food: Ecophysiology, Mycotoxin Production and Toxicology

artículo científico publicado en 2015

European research on ochratoxin A in grapes and wine

artículo científico publicado en 2006

Evaluation of a radial basis function neural network for the determination of wheat quality from electronic nose data

article

Evaluation of the risk of fungal spoilage when substituting sucrose with commercial purified Stevia glycosides in sweetened bakery products

artículo científico publicado en 2016

Foreword: mycotoxins in a changing world

scholarly article published 2 November 2016

Fumonisin-producing strains of Fusarium: a review of their ecophysiology

artículo científico publicado en 2004

Fungal diversity and metabolomic profiles in GM and isogenic non-GM maize cultivars from Brazil

artículo científico publicado en 2020

Fungal volatile fingerprints: Discrimination between dermatophyte species and strains by means of an electronic nose

article

Fusarium graminearum in Stored Wheat: Use of CO₂ Production to Quantify Dry Matter Losses and Relate This to Relative Risks of Zearalenone Contamination under Interacting Environmental Conditions

artículo científico publicado en 2018

Fusarium langsethiae: Storage environment influences dry matter losses and T2 and HT-2 toxin contamination of oats

article published in 2011

Geostatistical analysis of the spatial distribution of mycotoxin concentration in bulk cereals.

artículo científico publicado en 2009

Glycerol enhances fungal germination at the water-activity limit for life

artículo científico publicado en 2016

Growth and aflatoxin production of an Italian strain of Aspergillus flavus: influence of ecological factors and nutritional substrates

article

Growth and sporulation of entomopathogenicBeauveria bassiana,Metarhizium anisopliae,Isaria farinosaandIsaria fumosoroseastrains in relation to water activity and temperature interactions

Hydro- and thermotimes for conidial germination kinetics of the ochratoxigenic species Aspergillus carbonarius in vitro, on grape skin and grape flesh

artículo científico publicado en 2014

Impact assessment of bisphenol A on lignin-modifying enzymes by basidiomycete Trametes versicolor

Impact of Fusarium moniliforme and F. proliferatum colonisation of maize on calorific losses and fumonisin production under different environmental conditions

article

Impact of Trametes versicolor and Phanerochaete chrysosporium on differential breakdown of pesticide mixtures in soil microcosms at two water potentials and associated respiration and enzyme activity

Impact of aStreptomyces(AS1) strain and its metabolites on control ofAspergillus flavusand aflatoxin B1contaminationin vitroand in stored peanuts

Impact of bacterial biocontrol agents on aflatoxin biosynthetic genes, aflD and aflR expression, and phenotypic aflatoxin B₁ production by Aspergillus flavus under different environmental and nutritional regimes

artículo científico publicado en 2015

Impact of climate change environmental conditions on the resilience of different formulations of the biocontrol agent Candida sake CPA-1 on grapes

artículo científico publicado en 2018

Impact of environment and interspecific interactions between spoilage fungi and Aspergillus ochraceus on growth and ochratoxin production in maize grain

article

Impact of environmental factors and fungicides on growth and deoxinivalenol production by Fusarium graminearum isolates from Argentinian wheat

article

Impact of environmental factors on fungal respiration and dry matter losses in wheat straw

artículo científico publicado en 2000

Impact of environmental factors on growth and satratoxin G production by strains of Stachybotrys chartarum

article

Impact of interacting climate change factors on growth and ochratoxin A production by Aspergillus section Circumdati and Nigri species on coffee

scholarly article published 2 November 2016

Impact of mild heat treatments on induction of thermotolerance in the biocontrol yeast Candida sake CPA-1 and viability after spray-drying

artículo científico publicado en 2007

Impact of osmotic and matric water stress on germination, growth, mycelial water potentials and endogenous accumulation of sugars and sugar alcohols in Fusarium graminearum.

artículo científico publicado en 2004

Impact of storage environment on respiration, dry matter losses and fumonisin B1 contamination of stored paddy and brown rice

scholarly article published 30 November 2017

Impact of three sterol-biosynthesis inhibitors on growth of Fusarium langsethiae and on T-2 and HT-2 toxin production in oat grain under different ecological conditions

article

Impact of water activity and temperature on growth and ochratoxin A production of two Aspergillus carbonarius isolates from wine grapes in Greece.

artículo científico publicado en 2007

Impacts of environmental stress on growth, secondary metabolite biosynthetic gene clusters and metabolite production of xerotolerant/xerophilic fungi

artículo científico publicado en 2014

Improvements within the peanut production chain to minimize aflatoxins contamination: An Ethiopian case study

scientific article published in 2022

Improving ecological fitness and environmental stress tolerance of the biocontrol yeast Candida sake by manipulation of intracellular sugar alcohol and sugar content

article by N. Teixido et al published November 1998 in Mycological Research

Improving water stress tolerance of the biocontrol yeast Candida sake grown in molasses-based media by physiological manipulation

artículo científico publicado en 2001

In vitro control of growth and fumonisin production by Fusarium verticillioides and F. proliferatum using antioxidants under different water availability and temperature regimes

artículo científico publicado en 2002

Induction of submerged conidiation of the biocontrol agent Penicillium oxalicum

article

Influence of Two Garlic-Derived Compounds, Propyl Propane Thiosulfonate (PTS) and Propyl Propane Thiosulfinate (PTSO), on Growth and Mycotoxin Production by Fusarium Species In Vitro and in Stored Cereals

artículo científico publicado en 2019

Influence of calcium propionate, water activity and storage time on mold incidence and aflatoxins production in broiler starter feed

Influence of physiological factors on growth, sporulation and ochratoxin A/B production of the new Aspergillus ochraceus grouping

article

Influence of storage environment on maize grain: CO2 production, dry matter losses and aflatoxins contamination

artículo científico publicado en 2019

Influence of sulphur dioxide, controlled atmospheres and water availability on in vitro germination, growth and ochratoxin A production by strains of Aspergillus carbonarius isolated from grapes

article

Influence of water activity and nutrients on growth and production of squalestatin S1 by a Phoma sp

article

Influence of water activity and temperature on in vitro growth of surface cultures of a Phoma sp. and production of the pharmaceutical metabolites, squalestatins S1 and S2

article

Integrating gene expression, ecology and mycotoxin production by Fusarium and Aspergillus species in relation to interacting environmental factors

article

Integrating toxin gene expression, growth and fumonisin B1 and B2 production by a strain of Fusarium verticillioides under different environmental factors

artículo científico publicado en 2013

Interacting Environmental Stress Factors Affect Metabolomics Profiles in Stored Naturally Contaminated Maize

artículo científico publicado en 2022

Interacting Environmental Stress Factors Affects Targeted Metabolomic Profiles in Stored Natural Wheat and That Inoculated with F. graminearum.

artículo científico publicado en 2018

Interacting climate change environmental factors effects on Fusarium langsethiae growth, expression of Tri genes and T-2/HT-2 mycotoxin production on oat-based media and in stored oats

scientific article published on 11 May 2019

Interactions between water activity and temperature on the Aspergillus flavus transcriptome and aflatoxin B1 production

artículo científico

Introductory note

article

Isolation, identification, and ecology of growth and taxol production by an endophytic strain of Paraconiothyrium variabile from English yew trees (Taxus baccata).

artículo científico publicado en 2015

Lactobacillus plantarum strain HT-W104-B1: potential bacterium isolated from Malaysian fermented foods for control of the dermatophyte Trichophyton rubrum

artículo científico publicado en 2021

Letter to the Editor

Limiting mycotoxins in stored wheat

artículo científico publicado en 2010

Long-term effects of land use and fertiliser treatments on sulphur transformations in soils from the Broadbalk experiment

Managing microbial spoilage in cereal and baking products

Mapping of Aspergillus Section Nigri in Southern Europe and Israel based on geostatistical analysis

article

Medium optimization for the production of the secondary metabolite squalestatin S1 by a Phoma sp. combining orthogonal design and response surface methodology

article

Metal(loid)-Contaminated Soils as a Source of Culturable Heterotrophic Aerobic Bacteria for Remediation Applications

article

Microbial changes during the on-farm storage of canola (oilseed rape) straw bales and pellets

Microfloral contamination and hydrolytic enzyme differences between monsooned and non-monsooned coffees

artículo científico publicado en 2002

Microscopic and Cytochemical Analysis of Extracellular Matrices and Endogenous Reserves of Conidia ofColletotrichum truncatumHarvested from Carbon- and Nitrogen-limited Cultures

article

Milk-sense: a volatile sensing system recognises spoilage bacteria and yeasts in milk

article by Naresh Magan et al published January 2001 in Sensors and Actuators B

Modelling a two-dimensional spatial distribution of mycotoxin concentration in bulk commodities to design effective and efficient sample selection strategies

Modelling the effect of temperature and water activity on growth of Aspergillus niger strains and applications for food spoilage moulds

artículo científico publicado en 2004

Modelling the effect of temperature and water activity on the growth of two ochratoxigenic strains of Aspergillus carbonarius from Greek wine grapes.

artículo científico publicado en 2007

Modelling the relationship between environmental factors, transcriptional genes and deoxynivalenol mycotoxin production by strains of two Fusarium species

artículo científico publicado en 2010

Mould germination: data treatment and modelling

artículo científico publicado en 2006

Mould prevention in bread

Mycotoxigenic fungi and mycotoxins associated with stored maize from different regions of Lesotho

Mycotoxigenic fungi in peanuts from different geographic regions of Egypt

scholarly article by Yousef Sultan & Naresh Magan published 31 March 2010 in Mycotoxin Research

Mycotoxin contamination of food in Europe: early detection and prevention strategies

artículo científico publicado en 2006

Mycotoxin production of Alternaria strains isolated from Korean barley grains determined by LC-MS/MS.

artículo científico publicado en 2018

Ochratoxin A-producing fungi in Spanish wine grapes and their relationship with meteorological conditions

article

Origanum dictamnus oil vapour suppresses the development of grey mould in eggplant fruit in vitro

artículo científico publicado en 2014

Osmotic and matric potential effects on growth, sclerotia and partitioning of polyols and sugars in colonies and spores of Aspergillus ochraceus

article published in 1999

Osmotic and matric potential effects on growth, sugar alcohol and sugar accumulation by Aspergillus section Flavi strains from Argentina

artículo científico publicado en 2004

Overview of Fungi and Mycotoxin Contamination in Capsicum Pepper and in Its Derivatives

artículo científico publicado en 2019

Partitioning of ochratoxin A in mycelium and conidia of Aspergillus carbonarius and the impact on toxin contamination of grapes and wine

artículo científico publicado en 2007

Physiological manipulation and formulation of the biocontrol yeastPichia anomalafor control ofPenicillium verrucosumand ochratoxin A contamination of moist grain

Physiological relationship between food preservatives, environmental factors, ochratoxin and otapksPV gene expression by Penicillium verrucosum

article

Phytopathogenic organisms and mycotoxigenic fungi: Why do we control one and neglect the other? A biological control perspective in Malaysia

artículo científico publicado en 2020

Possible climate-change effects on mycotoxin contamination of food crops pre- and postharvest

scholarly article by Naresh Magan et al published 10 January 2011 in Plant Pathology

Post-Harvest Fungal Ecology: Impact of Fungal Growth and Mycotoxin Accumulation in Stored Grain

article by Naresh Magan et al published 2003 in European Journal of Plant Pathology

Post-harvest control strategies: minimizing mycotoxins in the food chain

artículo científico publicado en 2007

Potential Control of Mycotoxigenic Fungi and Ochratoxin A in Stored Coffee Using Gaseous Ozone Treatment

scientific article published on 23 September 2020

Potential effects of environmental conditions on the efficiency of the antifungal tebuconazole controlling Fusarium verticillioides and Fusarium proliferatum growth rate and fumonisin biosynthesis

scientific article published in 2013

Potential for detection and discrimination between mycotoxigenic and non-toxigenic spoilage moulds using volatile production patterns: a review

artículo científico publicado en 2007

Potential for detection of microorganisms and heavy metals in potable water using electronic nose technology

artículo científico publicado en 2003

Potential of an electronic nose for the early detection and differentiation between Streptomyces in potable water

article published in 2006

Potential use of antioxidants for control of growth and fumonisin production by Fusarium verticillioides and Fusarium proliferatum on whole maize grain

artículo científico publicado en 2003

Prevention strategies for trichothecenes

artículo científico publicado en 2004

Production of extracellular enzymes by different isolates of Pochonia chlamydosporia.

artículo científico publicado en 2009

Production of the fungal biocontrol agent Ulocladium atrum by submerged fermentation: accumulation of endogenous reserves and shelf-life studies

artículo científico publicado en 2001

Proof of concept: could snake venoms be a potential source of bioactive compounds for control of mould growth and mycotoxin production

scientific article published on 05 June 2020

Rapid throughput analysis of filamentous fungal growth using turbidimetric measurements with the Bioscreen C: a tool for screening antifungal compounds

artículo científico publicado en 2011

Recognition of anaerobic bacterial isolates in vitro using electronic nose technology

scientific article published on 01 January 2002

Relationship Between Growth and Mycotoxin Production by Fusarium species, Biocides and Environment

Relationship between ecophysiological factors, growth and ochratoxin A contamination of dry-cured sausage based matrices

artículo científico publicado en 2014

Relationship between environmental conditions, carbon utilisation patterns and Niche Overlap Indices of the mycotoxigenic species Fusarium verticillioides and the biocontrol agent Clonostachys rosea

article

Relationship between environmental factors, dry matter loss and mycotoxin levels in stored wheat and maize infected with Fusarium species

artículo científico publicado en 2012

Relationship between solute and matric potential stress, temperature, growth, and FUM1 gene expression in two Fusarium verticillioides strains from Spain

artículo científico publicado en 2008

Relative importance of amino acids, glycine?betaine and ectoine synthesis in the biocontrol agent Pantoea agglomerans CPA-2 in response to osmotic, acidic and heat stress

article

Removal of heavy metals using different polymer matrixes as support for bacterial immobilisation

Resilience of Aspergillus westerdijkiae Strains to Interacting Climate-Related Abiotic Factors: Effects on Growth and Ochratoxin A Production on Coffee-Based Medium and in Stored Coffee

artículo científico publicado en 2020

Resilience of Biocontrol for Aflatoxin Minimization Strategies: Climate Change Abiotic Factors May Affect Control in Non-GM and GM-Maize Cultivars

scientific article published on 08 November 2019

Safe food and feed through an integrated toolbox for mycotoxin management: the MyToolBox approach

article

Selective effect of propionates and water activity on maize mycoflora and impact on fumonisin B1 accumulation

article published in 2000

Soil volatile fingerprints: Use for discrimination between soil types under different environmental conditions

article published in 2007

Solute stresses affect growth patterns, endogenous water potentials and accumulation of sugars and sugar alcohols in cells of the biocontrol yeast Candida sake

artículo científico publicado en 2000

Some factors limiting the growth and yield of winter wheat and their variation in two seasons

article

Stress induction of mycotoxin biosynthesis genes by abiotic factors

artículo científico publicado en 2008

Studies on Aspergillus section Flavi isolated from maize in northern Italy

artículo científico publicado en 2006

Studies on the effect of fruit-coating polymers and organic acids on growth of Colletotrichum musae in vitro and on post-harvest control of anthracnose of bananas

article

Surface hydrophobicity, viability and efficacy in biological control of Penicillium oxalicum spores produced in aerial and submerged culture

article

Table olives volatile fingerprints: Potential of an electronic nose for quality discrimination

article by E.Z. Panagou et al published September 2008 in Sensors and Actuators B

Temperature and water activity effects on growth and temporal deoxynivalenol production by two Argentinean strains of Fusarium graminearum on irradiated wheat grain.

artículo científico publicado en 2005

Temperature and water activity effects on production of T-2 and HT-2 by Fusarium langsethiae strains from north European countries

artículo científico publicado en 2010

Temperature and water potential relations of tropical Trametes and other wood-decay fungi from the indigenous forests of Zimbabwe

scholarly article by Allen Y. Mswaka & Naresh Magan published October 1999 in Mycological Research

Temperature and water stress impacts on growth and production of altertoxin-II by strains of Alternaria tenuissima from Argentinean wheat

scholarly article published January 2014

Temporal monitoring of the nor-1 (aflD) gene of Aspergillus flavus in relation to aflatoxin B1 production during storage of peanuts under different water activity levels

article

The Effect of Substrate, Season, and Agroecological Zone on Mycoflora and Aflatoxin Contamination of Poultry Feed from Khyber Pakhtunkhwa, Pakistan

scholarly article by Sahib Alam et al published 29 April 2012 in Mycopathologia

The Influence of Water Activity and Temperature on Germination, Growth and Sporulation of Stachybotrys chartarum Strains

scientific article published in 2011

The ``-omics’’ contributions to the understanding of mycotoxin production under diverse environmental conditions

The fungal threat to global food security

scientific article published on 03 April 2019

The future of early disease detection? Applications of electronic nose technology in otolaryngology.

artículo científico publicado en 2010

The impact of water and temperature interactions on lag phase, growth and potential ochratoxin A production by two new species, Aspergillus aculeatinus and A. sclerotiicarbonarius, on a green coffee-based medium

artículo científico publicado en 2014

The influence of ecophysiological factors on growth, aflR gene expression and aflatoxin B 1 production by a type strain of Aspergillus flavus

article

The influence of environmental factors on growth and interactions between Embellisia allii and Fusarium oxysporum f. sp. cepae isolated from garlic

artículo científico publicado en 2010

The influence of salt (NaCl) on ochratoxin A biosynthetic genes, growth and ochratoxin A production by three strains of Penicillium nordicum on a dry-cured ham-based medium

artículo científico publicado en 2014

The microbial habitability of weathered volcanic glass inferred from continuous sensing techniques

artículo científico publicado en 2011

The production of aflatoxin B1 or G 1 by Aspergillus parasiticus at various combinations of temperature and water activity is related to the ratio of aflS to aflR expression

artículo científico publicado en 2010

The relationship between fungal growth and ergosterol content of wheat grain

scientific article published in 1992

Thiosulphate and tetrathionate oxidation in arable soils

article published in 1998

Three-Dimensional Study of F. graminearum Colonisation of Stored Wheat: Post-Harvest Growth Patterns, Dry Matter Losses and Mycotoxin Contamination

artículo científico publicado en 2020

Tolerance and uptake of cadmium, arsenic and lead by Fusarium pathogens of cereals

Toxigenic Fungi and Mycotoxins in a Climate Change Scenario: Ecology, Genomics, Distribution, Prediction and Prevention of the Risk

artículo científico publicado en 2020

Trametes versicolor: Potential for atrazine bioremediation in calcareous clay soil, under low water availability conditions

Trichophyton species: use of volatile fingerprints for rapid identification and discrimination

article

Two-dimensional environmental profiles of growth, deoxynivalenol and nivalenol production by Fusarium culmorum on a wheat-based substrate

artículo científico publicado en 2003

Two-dimensional profiles of fumonisin B1 production by Fusarium moniliforme and Fusarium proliferatum in relation to environmental factors and potential for modelling toxin formation in maize grain

article

Use of an electronic nose for the early detection and differentiation between spoilage fungi

artículo científico publicado en 1998

Use of an electronic nose system for diagnoses of urinary tract infections.

artículo científico publicado en 2002

Use of itaconic acid-based polymers for solid-phase extraction of deoxynivalenol and application to pasta analysis

artículo científico publicado en 2008

Use of volatile fingerprints for rapid screening of antifungal agents for efficacy against dermatophyte Trichophyton species

article

Utilization of potassium sorbate by tobacco spoilage fungi

article published in 1990

Volatiles as an indicator of fungal activity and differentiation between species, and the potential use of electronic nose technology for early detection of grain spoilage

artículo científico publicado en 2000

Water activity, solute and temperature modify growth and spore production of wild type and genetically engineered Aspergillus niger strains

article

Water and Temperature Relations of Growth of the Entomogenous Fungi Beauveria bassiana, Metarhizium anisopliae, and Paecilomyces farinosus

article

Water and temperature relations of growth and ochratoxin A production by Aspergillus carbonarius strains from grapes in Europe and Israel

artículo científico publicado en 2004

Water availability affects extracellular hydrolytic enzyme production by Aspergillus flavus and Aspergillus parasiticus

article

Water availability affects the growth, accumulation of compatible solutes and the viability of the biocontrol agent Epicoccum nigrum

artículo científico publicado en 2003

Water availability and calcium propionate affect fungal population and aflatoxins production in broiler finisher feed during storage

article

Water potentials and soluble carbohydrate concentrations in tissues of freshly harvested and stored mushrooms (Agaricus bisporus)

article by Tim M Beecher et al published May 2001 in Postharvest Biology and Technology

Water, temperature and gas composition interactions affect growth and ochratoxin A production by isolates of Penicillium verrucosum on wheat grain

artículo científico publicado en 2005

Wood degradation, and cellulase and ligninase production, by Trametes and other wood-inhabiting basidiomycetes from indigenous forests of Zimbabwe

article

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