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Lista de obras de Marta G Rivera-Ferre

A Vision for Transdisciplinarity in Future Earth: Perspectives from Young Researchers

A social-ecological analysis of the global agrifood system

scientific article published on 16 December 2019

Adapting established instruments to build useful food sovereignty indicators

Agroecological education for food sovereignty: Insights from formal and non-formal spheres in Brazil and Spain

artículo científico publicado en 2021

Building Alliances for Food Sovereignty: La Vía Campesina, NGOs, and Social Movements

Can Export-Oriented Aquaculture in Developing Countries be Sustainable and Promote Sustainable Development? The Shrimp Case

article

Climate change responses benefit from a global food system approach

artículo científico publicado en 2020

Convergence and Divergence in Alternative Agrifood Movements

Developing an integrated framework to assess agri-food systems and its application in the Ecuadorian Andes

Differences in whole-body protein turnover between Iberian and Landrace pigs fed adequate or lysine-deficient diets1,2

artículo científico publicado en 2006

Food as a commodity, human right or common good

From agriculture to food systems in the IPCC

scientific article published on 30 January 2020

Internationally-based indicators to measure Agri-food systems sustainability using food sovereignty as a conceptual framework

artículo científico publicado en 2019

Interplays between changing biophysical and social dynamics under climate change: Implications for limits to sustainable adaptation in food systems

artículo científico publicado en 2022

Is multifunctionality the future of mountain pastoralism? Lessons from the management of semi-natural grasslands in the Pyrenees

Participation in Citizen Science: Insights from the CONECT-e Case Study

Recognising ignorance in decision-making. Strategies for a more sustainable agriculture

artículo científico publicado en 2011

Resistance to traditional agroecological knowledge erosion in industrialized contexts: A study in La Plana de Vic (Catalonia)

article published in 2020

Response by Marta G. Rivera-Ferre.

artículo científico publicado en 2009

Seeds of change: reversing the erosion of traditional agroecological knowledge through a citizen science school program in Catalonia, Spain

artículo científico publicado en 2020

Synergies and trade-offs between climate change adaptation options and gender equality: a review of the global literature

artículo científico publicado en 2022

The Complexity of Food Systems: Defining Relevant Attributes and Indicators for the Evaluation of Food Supply Chains in Spain

The Discourse on Alternative Agrifood Movements

article

The Transformative Agrifood Movement in Catalonia: Operational Divergences in the Construction of Food Sovereignty

article published in 2014

The future of agriculture. Agricultural knowledge for economically, socially and environmentally sustainable development

artículo científico publicado en 2008

The resignification process of Agroecology: Competing narratives from governments, civil society and intergovernmental organizations

artículo científico publicado en 2018

The situation of rural women in Spain: the case of small-scale artisan food producers

article

What drives the vulnerability of pastoralists to global environmental change? A qualitative meta-analysis

Why are we fat? Discussions on the socioeconomic dimensions and responses to obesity.

artículo científico publicado en 2010

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