Lista de obras - Antonius Johannes Willibrordus Scheurink

A Postnatal Diet Containing Phospholipids, Processed to Yield Large, Phospholipid-Coated Lipid Droplets, Affects Specific Cognitive Behaviors in Healthy Male Mice

artículo científico publicado en 2016

A low TSH profile predicts olanzapine-induced weight gain and relief by adjunctive topiramate in healthy male volunteers

artículo científico publicado en 2016

Ablation of capsaicin-sensitive afferent nerves affects insulin response during an intravenous glucose tolerance test

artículo científico publicado en 2005

AgRP(83-132) and SHU9119 differently affect activity-based anorexia

artículo científico publicado en 2005

Chronic sleep disturbance impairs glucose homeostasis in rats

artículo científico publicado en 2010

Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats

artículo científico publicado en 2005

Coping style predicts the (in)sensitivity for developing hyperinsulinemia on a high fat diet in rats

artículo científico publicado en 2010

Deafferentation affects short-term but not long-term control of food intake

artículo científico publicado en 2005

Diet-induced obesity resistance of adult female mice selectively bred for increased wheel-running behavior is reversed by single perinatal exposure to a high-energy diet

artículo científico publicado en 2016

Dietary Fiber Pectin Directly Blocks Toll-Like Receptor 2-1 and Prevents Doxorubicin-Induced Ileitis

artículo científico publicado en 2018

Effect of oat and soybean rich in distinct non-starch polysaccharides on fermentation, appetite regulation and fat accumulation in rat

scientific article published on 05 August 2019

Effects of MCH and a MCH1-receptor antagonist on (palatable) food and water intake

scientific journal article

Effects of pectin on fermentation characteristics, carbohydrate utilization, and microbial community composition in the gastrointestinal tract of weaning pigs

artículo científico publicado en 2016

Effects of pectin supplementation on the fermentation patterns of different structural carbohydrates in rats

artículo científico publicado en 2016

Feeding and temperature responses to intravenous leptin infusion are differential predictors of obesity in rats.

artículo científico publicado en 2003

Forced and voluntary exercise counteract insulin resistance in rats: the role of coping style

artículo científico publicado en 2012

Galanin in the PVN increases nutrient intake and changes peripheral hormone levels in the rat.

artículo científico publicado en 2006

Gender difference in the glucagon response to glucopenic stress in mice

artículo científico publicado en 2002

Hepatic-portal oleic acid inhibits feeding more potently than hepatic-portal caprylic acid in rats

artículo científico publicado en 2006

High-saturated fat-sucrose feeding affects lactation energetics in control mice and mice selectively bred for high wheel-running behavior

scientific article published on 02 October 2013

Hydroxycitric acid delays intestinal glucose absorption in rats

artículo científico publicado en 2004

Increased food intake and changes in metabolic hormones in response to chronic sleep restriction alternated with short periods of sleep allowance

artículo científico publicado en 2011

Individual variation in the (patho)physiology of energy balance

scientific article published on 12 January 2011

Neurobiology of hyperactivity and reward: agreeable restlessness in anorexia nervosa.

scientific article published on 31 March 2010

Neuroendocrinology of insulin resistance: metabolic and endocrine aspects of adiposity

artículo científico publicado en 2003

Personality, a key factor in personalized medicine?

artículo científico publicado en 2011

Pharmacological treatment of hyperinsulineamia in rats depends on coping style.

artículo científico publicado en 2010

Reduced anorexigenic efficacy of leptin, but not of the melanocortin receptor agonist melanotan-II, predicts diet-induced obesity in rats

artículo científico publicado en 2005

Roman high and low avoidance rats differ in their response to chronic olanzapine treatment at the level of body weight regulation, glucose homeostasis, and cortico-mesolimbic gene expression

artículo científico publicado en 2017

Stress coping style does not determine social status, but influences the consequences of social subordination stress

artículo científico publicado en 2017

The lateral hypothalamus: a site for integration of nutrient and fluid balance.

artículo científico publicado en 2011

Total energy expenditure assessed by salivary doubly labelled water analysis and its relevance for short-term energy balance in humans

artículo científico publicado en 2016

Lista de obras de Antonius Johannes Willibrordus Scheurink

A Postnatal Diet Containing Phospholipids, Processed to Yield Large, Phospholipid-Coated Lipid Droplets, Affects Specific Cognitive Behaviors in Healthy Male Mice

A low TSH profile predicts olanzapine-induced weight gain and relief by adjunctive topiramate in healthy male volunteers

Ablation of capsaicin-sensitive afferent nerves affects insulin response during an intravenous glucose tolerance test

AgRP(83-132) and SHU9119 differently affect activity-based anorexia

Chronic sleep disturbance impairs glucose homeostasis in rats

Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats

Coping style predicts the (in)sensitivity for developing hyperinsulinemia on a high fat diet in rats

Deafferentation affects short-term but not long-term control of food intake

Diet-induced obesity resistance of adult female mice selectively bred for increased wheel-running behavior is reversed by single perinatal exposure to a high-energy diet

Dietary Fiber Pectin Directly Blocks Toll-Like Receptor 2-1 and Prevents Doxorubicin-Induced Ileitis

Effect of oat and soybean rich in distinct non-starch polysaccharides on fermentation, appetite regulation and fat accumulation in rat

Effects of MCH and a MCH1-receptor antagonist on (palatable) food and water intake

Effects of pectin on fermentation characteristics, carbohydrate utilization, and microbial community composition in the gastrointestinal tract of weaning pigs

Effects of pectin supplementation on the fermentation patterns of different structural carbohydrates in rats

Feeding and temperature responses to intravenous leptin infusion are differential predictors of obesity in rats.

Forced and voluntary exercise counteract insulin resistance in rats: the role of coping style

Galanin in the PVN increases nutrient intake and changes peripheral hormone levels in the rat.

Gender difference in the glucagon response to glucopenic stress in mice

Hepatic-portal oleic acid inhibits feeding more potently than hepatic-portal caprylic acid in rats

High-saturated fat-sucrose feeding affects lactation energetics in control mice and mice selectively bred for high wheel-running behavior

Hydroxycitric acid delays intestinal glucose absorption in rats

Increased food intake and changes in metabolic hormones in response to chronic sleep restriction alternated with short periods of sleep allowance

Individual variation in the (patho)physiology of energy balance

Neurobiology of hyperactivity and reward: agreeable restlessness in anorexia nervosa.

Neuroendocrinology of insulin resistance: metabolic and endocrine aspects of adiposity

Personality, a key factor in personalized medicine?

Pharmacological treatment of hyperinsulineamia in rats depends on coping style.

Reduced anorexigenic efficacy of leptin, but not of the melanocortin receptor agonist melanotan-II, predicts diet-induced obesity in rats

Roman high and low avoidance rats differ in their response to chronic olanzapine treatment at the level of body weight regulation, glucose homeostasis, and cortico-mesolimbic gene expression

Stress coping style does not determine social status, but influences the consequences of social subordination stress

The lateral hypothalamus: a site for integration of nutrient and fluid balance.

Total energy expenditure assessed by salivary doubly labelled water analysis and its relevance for short-term energy balance in humans