Lista de obras - Gerhard Rechkemmer - Dominio Público Uruguay

A diet high in fat and meat but low in dietary fibre increases the genotoxic potential of 'faecal water'.

artículo científico publicado en 1999

A half-marathon and a marathon run induce oxidative DNA damage, reduce antioxidant capacity to protect DNA against damage and modify immune function in hobby runners.

artículo científico publicado en 2005

Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.

artículo científico publicado en 2002

Analysis of DNA strand breaks, oxidized bases, and glutathione S-transferase P1 in human colon cells from biopsies.

artículo científico publicado en 1999

Analysis of the human guanylin gene and the processing and cellular localization of the peptide

artículo científico publicado en 1995

Anthocyanins are potent antioxidants in model systems but do not reduce endogenous oxidative DNA damage in human colon cells

artículo científico publicado en 1999

Application of confocal laser scanning microscopy to detect oxidative stress in human colon cells

artículo científico publicado en 2000

Basal colon crypt cells are more sensitive than surface cells toward hydrogen peroxide, a factor of oxidative stress

artículo científico publicado en 2005

Beatrice-Louise Pool-Zobel (1949–2008) in memoriam

Beta-carotene inhibits growth of human colon carcinoma cells in vitro by induction of apoptosis.

artículo científico publicado en 2001

Bioavailability of astaxanthin stereoisomers from wild (Oncorhynchus spp.) and aquacultured (Salmo salar) salmon in healthy men: a randomised, double-blind study.

artículo científico publicado en 2007

Cellular site of active K absorption in the guinea-pig distal colonic epithelium ⬇️

artículo científico publicado el 1 de julio de 1998

Cellular uptake of carotenoid-loaded oil-in-water emulsions in colon carcinoma cells in vitro

artículo científico publicado en 2006

Chloride channel regulation in secretory epithelia

scientific article published on 01 November 1986

Clinical evidence for immunomodulatory effects of probiotic bacteria.

artículo científico publicado en 2009

Cloudy apple juice decreases DNA damage, hyperproliferation and aberrant crypt foci development in the distal colon of DMH-initiated rats.

artículo científico publicado en 2005

Cloudy apple juice is more effective than apple polyphenols and an apple juice derived cloud fraction in a rat model of colon carcinogenesis.

artículo científico publicado en 2007

Comparative views of electrophysiological parameters of large intestinal segments in pig, sheep, pony, guinea pig and rat

artículo científico publicado en 1995

Concentration- and pH-dependence of short-chain fatty acid absorption in the proximal and distal colon of guinea pig (Cavia porcellus).

artículo científico publicado en 1988

Consumption of prebiotic inulin enriched with oligofructose in combination with the probiotics Lactobacillus rhamnosus and Bifidobacterium lactis has minor effects on selected immune parameters in polypectomised and colon cancer patients

artículo científico publicado en 2007

Consumption of vegetables reduces genetic damage in humans: first results of a human intervention trial with carotenoid-rich foods ⬇️

artículo científico publicado el 1 de septiembre de 1997

Contribution of apoptosis to responses in the comet assay

artículo científico publicado en 2001

Cultured gastric parietal cells from the guinea pig: adherence, cell growth and stimulus coupling of Ca2+ and cyclic AMP

artículo científico publicado en 1996

Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.

artículo científico publicado en 2004

Degradation of phytate in the gut of pigs--pathway of gastro-intestinal inositol phosphate hydrolysis and enzymes involved

artículo científico publicado en 2001

Dietary intervention with the probiotics Lactobacillus acidophilus 145 and Bifidobacterium longum 913 modulates the potential of human faecal water to induce damage in HT29clone19A cells

scientific article published on 01 June 2004

Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

artículo científico publicado en 2007

Dietary wheat germ agglutinin modulates ovalbumin-induced immune responses in Brown Norway rats.

artículo científico publicado en 2001

Differential effects of amylin and salmon calcitonin on neuropeptide gene expression in the lateral hypothalamic area and the arcuate nucleus of the rat.

artículo científico publicado en 2003

Effects of adipocyte-secreted factors on cell cycle progression in HT29 cells.

artículo científico publicado en 2009

Effects of amiloride and ouabain on short-chain fatty acid transport in guinea-pig large intestine

artículo científico publicado en 1993

Effects of carrot and tomato juice consumption on faecal markers relevant to colon carcinogenesis in humans.

artículo científico publicado en 2008

Effects of supplementing a low-carotenoid diet with a tomato extract for 2 weeks on endogenous levels of DNA single strand breaks and immune functions in healthy non-smokers and smokers.

artículo científico publicado en 2004

Fermentation of polysaccharides and absorption of short chain fatty acids in the mammalian hindgut

artículo científico publicado en 1988

Flavonoids alter P-gp expression in intestinal epithelial cells in vitro and in vivo

artículo científico publicado en 2007

Fruit juice consumption modulates antioxidative status, immune status and DNA damage.

artículo científico publicado en 2003

Functional role of bicarbonate in propionate transport across guinea‐pig isolated caecum and proximal colon ⬇️

artículo científico publicado el 1 de junio de 1994

Intervention with polyphenol-rich fruit juices results in an elevation of glutathione S-transferase P1 (hGSTP1) protein expression in human leucocytes of healthy volunteers

artículo científico publicado en 2006

Intestinal immunity of rats with colon cancer is modulated by oligofructose-enriched inulin combined with Lactobacillus rhamnosus and Bifidobacterium lactis.

artículo científico publicado en 2004

Isoflavonoids and lignans have different potentials to modulate oxidative genetic damage in human colon cells

artículo científico publicado en 2000

Malvidin-3-glucoside bioavailability in humans after ingestion of red wine, dealcoholized red wine and red grape juice.

artículo científico publicado en 2001

Mechanisms by which vegetable consumption reduces genetic damage in humans

artículo científico publicado en 1998

Micronutrient deficiencies. Hohenheim Consensus Conference

artículo científico publicado en 2003

Moderate intervention with carotenoid-rich vegetable products reduces lipid peroxidation in men

artículo científico publicado en 2000

Modulation of human T-lymphocyte functions by the consumption of carotenoid-rich vegetables

scientific article published on 01 November 1999

Nitrate and nitrite in the diet: how to assess their benefit and risk for human health

artículo científico publicado en 2014

Novel lycopene metabolites are detectable in plasma of preruminant calves after lycopene supplementation

artículo científico publicado en 2005

PASSCLAIM--diet-related cancer

artículo científico publicado en 2004

PASSCLAIM: consensus on criteria

artículo científico publicado en 2005

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in R-allele-carrier but not in QQ homozygous elderly subjects on a tomato-rich diet

artículo científico publicado en 2002

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in healthy young men on a low-carotenoid diet supplemented with tomato juice.

artículo científico publicado en 2005

Peripheral amylin activates circumventricular organs expressing calcitonin receptor a/b subtypes and receptor-activity modifying proteins in the rat.

artículo científico publicado en 2004

Phytoestrogens and phytoestrogen metabolites differentially modulate immune parameters in human leukocytes

artículo científico publicado en 2008

Phytoestrogens modulate binding response of estrogen receptors alpha and beta to the estrogen response element

artículo científico publicado en 2003

Plasma concentrations of carotenoids in healthy volunteers after intervention with carotenoid-rich foods

artículo científico publicado en 1999

Prebiotic inulin enriched with oligofructose in combination with the probiotics Lactobacillus rhamnosus and Bifidobacterium lactis modulates intestinal immune functions in rats

artículo científico publicado en 2004

Prevention of colon carcinogenesis by apple juice in vivo: impact of juice constituents and obesity

artículo científico publicado en 2009

Prolonged tomato juice consumption has no effect on cell-mediated immunity of well-nourished elderly men and women

artículo científico publicado en 2000

Protective role of probiotics and prebiotics in colon cancer

artículo científico publicado en 2001

Red wine polyphenols inhibit the growth of colon carcinoma cells and modulate the activation pattern of mitogen-activated protein kinases

scientific article published on 01 September 2002

Second International Nuts and Health Symposium, 2007: introduction.

artículo científico publicado en 2008

Secretion of a urodilatin-like immunoreactive (URO-like-IR) substance from a human kidney cell line (HEK-293)

artículo científico publicado el 25 de julio de 1996

Segmental differences in the effects of guanylin and Escherichia coli heat-stable enterotoxin on Cl- secretion in human gut.

artículo científico publicado en 1994

Stability and biotransformation of various dietary anthocyanins in vitro

artículo científico publicado en 2005

Supplementation of a Low-Carotenoid Diet with Tomato or Carrot Juice Modulates Immune Functions in Healthy Men ⬇️

artículo científico publicado el 1 de enero de 2003

Supplementation of a diet low in carotenoids with tomato or carrot juice does not affect lipid peroxidation in plasma and feces of healthy men.

artículo científico publicado en 2004

The carbohydrate crystalean and colonic microflora modulate expression of glutathione S-transferase subunits in colon of rats.

artículo científico publicado en 1999

Transport of SCFA across the large intestinal epithelium of guinea pig.

artículo científico publicado en 1989

Urea secretion into the colon of sheep and goat

artículo científico publicado en 1984

Urodilatin secretion in salt-loaded Wistar rats

artículo científico publicado el 25 de junio de 1996

Zeaxanthin is bioavailable from genetically modified zeaxanthin-rich potatoes

artículo científico publicado en 2008

[A combined injection- and inhalation-anaesthesia method for the guinea pig (author's transl)]

scientific article published on 01 October 1981

[Concentrations of electrolytes and short-chain fatty acids in the gastrointestinal tract of guinea pigs on a normal diet and on a low sodium diet]

artículo científico publicado en 1987

Lista de obras de Gerhard Rechkemmer

A diet high in fat and meat but low in dietary fibre increases the genotoxic potential of 'faecal water'.

A half-marathon and a marathon run induce oxidative DNA damage, reduce antioxidant capacity to protect DNA against damage and modify immune function in hobby runners.

Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.

Analysis of DNA strand breaks, oxidized bases, and glutathione S-transferase P1 in human colon cells from biopsies.

Analysis of the human guanylin gene and the processing and cellular localization of the peptide

Anthocyanins are potent antioxidants in model systems but do not reduce endogenous oxidative DNA damage in human colon cells

Application of confocal laser scanning microscopy to detect oxidative stress in human colon cells

Basal colon crypt cells are more sensitive than surface cells toward hydrogen peroxide, a factor of oxidative stress

Beatrice-Louise Pool-Zobel (1949–2008) in memoriam

Beta-carotene inhibits growth of human colon carcinoma cells in vitro by induction of apoptosis.

Bioavailability of astaxanthin stereoisomers from wild (Oncorhynchus spp.) and aquacultured (Salmo salar) salmon in healthy men: a randomised, double-blind study.

Cellular site of active K absorption in the guinea-pig distal colonic epithelium ⬇️

Cellular uptake of carotenoid-loaded oil-in-water emulsions in colon carcinoma cells in vitro

Chloride channel regulation in secretory epithelia

Clinical evidence for immunomodulatory effects of probiotic bacteria.

Cloudy apple juice decreases DNA damage, hyperproliferation and aberrant crypt foci development in the distal colon of DMH-initiated rats.

Cloudy apple juice is more effective than apple polyphenols and an apple juice derived cloud fraction in a rat model of colon carcinogenesis.

Comparative views of electrophysiological parameters of large intestinal segments in pig, sheep, pony, guinea pig and rat

Concentration- and pH-dependence of short-chain fatty acid absorption in the proximal and distal colon of guinea pig (Cavia porcellus).

Consumption of prebiotic inulin enriched with oligofructose in combination with the probiotics Lactobacillus rhamnosus and Bifidobacterium lactis has minor effects on selected immune parameters in polypectomised and colon cancer patients

Consumption of vegetables reduces genetic damage in humans: first results of a human intervention trial with carotenoid-rich foods ⬇️

Contribution of apoptosis to responses in the comet assay

Cultured gastric parietal cells from the guinea pig: adherence, cell growth and stimulus coupling of Ca2+ and cyclic AMP

Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.

Degradation of phytate in the gut of pigs--pathway of gastro-intestinal inositol phosphate hydrolysis and enzymes involved

Dietary intervention with the probiotics Lactobacillus acidophilus 145 and Bifidobacterium longum 913 modulates the potential of human faecal water to induce damage in HT29clone19A cells

Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

Dietary wheat germ agglutinin modulates ovalbumin-induced immune responses in Brown Norway rats.

Differential effects of amylin and salmon calcitonin on neuropeptide gene expression in the lateral hypothalamic area and the arcuate nucleus of the rat.

Effects of adipocyte-secreted factors on cell cycle progression in HT29 cells.

Effects of amiloride and ouabain on short-chain fatty acid transport in guinea-pig large intestine

Effects of carrot and tomato juice consumption on faecal markers relevant to colon carcinogenesis in humans.

Effects of supplementing a low-carotenoid diet with a tomato extract for 2 weeks on endogenous levels of DNA single strand breaks and immune functions in healthy non-smokers and smokers.

Fermentation of polysaccharides and absorption of short chain fatty acids in the mammalian hindgut

Flavonoids alter P-gp expression in intestinal epithelial cells in vitro and in vivo

Fruit juice consumption modulates antioxidative status, immune status and DNA damage.

Functional role of bicarbonate in propionate transport across guinea‐pig isolated caecum and proximal colon ⬇️

Intervention with polyphenol-rich fruit juices results in an elevation of glutathione S-transferase P1 (hGSTP1) protein expression in human leucocytes of healthy volunteers

Intestinal immunity of rats with colon cancer is modulated by oligofructose-enriched inulin combined with Lactobacillus rhamnosus and Bifidobacterium lactis.

Isoflavonoids and lignans have different potentials to modulate oxidative genetic damage in human colon cells

Malvidin-3-glucoside bioavailability in humans after ingestion of red wine, dealcoholized red wine and red grape juice.

Mechanisms by which vegetable consumption reduces genetic damage in humans

Micronutrient deficiencies. Hohenheim Consensus Conference

Moderate intervention with carotenoid-rich vegetable products reduces lipid peroxidation in men

Modulation of human T-lymphocyte functions by the consumption of carotenoid-rich vegetables

Nitrate and nitrite in the diet: how to assess their benefit and risk for human health

Novel lycopene metabolites are detectable in plasma of preruminant calves after lycopene supplementation

PASSCLAIM--diet-related cancer

PASSCLAIM: consensus on criteria

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in R-allele-carrier but not in QQ homozygous elderly subjects on a tomato-rich diet

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in healthy young men on a low-carotenoid diet supplemented with tomato juice.

Peripheral amylin activates circumventricular organs expressing calcitonin receptor a/b subtypes and receptor-activity modifying proteins in the rat.

Phytoestrogens and phytoestrogen metabolites differentially modulate immune parameters in human leukocytes

Phytoestrogens modulate binding response of estrogen receptors alpha and beta to the estrogen response element

Plasma concentrations of carotenoids in healthy volunteers after intervention with carotenoid-rich foods

Prebiotic inulin enriched with oligofructose in combination with the probiotics Lactobacillus rhamnosus and Bifidobacterium lactis modulates intestinal immune functions in rats

Prevention of colon carcinogenesis by apple juice in vivo: impact of juice constituents and obesity

Prolonged tomato juice consumption has no effect on cell-mediated immunity of well-nourished elderly men and women

Protective role of probiotics and prebiotics in colon cancer

Red wine polyphenols inhibit the growth of colon carcinoma cells and modulate the activation pattern of mitogen-activated protein kinases

Second International Nuts and Health Symposium, 2007: introduction.

Secretion of a urodilatin-like immunoreactive (URO-like-IR) substance from a human kidney cell line (HEK-293)

Segmental differences in the effects of guanylin and Escherichia coli heat-stable enterotoxin on Cl- secretion in human gut.

Stability and biotransformation of various dietary anthocyanins in vitro

Supplementation of a Low-Carotenoid Diet with Tomato or Carrot Juice Modulates Immune Functions in Healthy Men ⬇️

Supplementation of a diet low in carotenoids with tomato or carrot juice does not affect lipid peroxidation in plasma and feces of healthy men.

The carbohydrate crystalean and colonic microflora modulate expression of glutathione S-transferase subunits in colon of rats.

Transport of SCFA across the large intestinal epithelium of guinea pig.

Urea secretion into the colon of sheep and goat

Urodilatin secretion in salt-loaded Wistar rats

Zeaxanthin is bioavailable from genetically modified zeaxanthin-rich potatoes

[A combined injection- and inhalation-anaesthesia method for the guinea pig (author's transl)]

[Concentrations of electrolytes and short-chain fatty acids in the gastrointestinal tract of guinea pigs on a normal diet and on a low sodium diet]