Lista de obras -

Association of dyslipidemia with intakes of fruit and vegetables and the body fat content of adults clinically selected for a lifestyle modification program

artículo científico publicado el 1 de junio de 2010

Comparative effects of acute-methionine loading on the plasma sulfur-amino acids in NAC-supplemented HIV+ patients and healthy controls.

artículo científico publicado en 2018

Comparison of predictive equations for resting energy expenditure in overweight and obese adults

artículo científico publicado en 2011

Decreased oxidative stress in patients with ulcerative colitis supplemented with fish oil ω-3 fatty acids ⬇️

artículo científico publicado el 1 de octubre de 2003

Detection of altered risk factors in hospitalized patients with coronary artery disease

artículo científico publicado en 2002

Dietary factors associated with metabolic syndrome and its components in overweight and obese Brazilian schoolchildren: a cross-sectional study

artículo científico publicado en 2016

Dietary factors associated with metabolic syndrome in Brazilian adults

artículo científico publicado en 2012

Dietary intake and blood lipid profile in overweight and obese schoolchildren

artículo científico publicado en 2012

Dietary variety is a protective factor for elevated systolic blood pressure

artículo científico publicado en 2012

Dietary, anthropometric, and biochemical determinants of plasma high-density lipoprotein-cholesterol in free-living adults

artículo científico publicado en 2010

Dietary, anthropometric, and biochemical determinants of uric acid in free-living adults

artículo científico publicado en 2013

Effect of environmental stress on blood pressure during the work shift

artículo científico publicado en 2002

Effect of whey protein supplementation combined with resistance training on body composition, muscular strength, functional capacity, and plasma-metabolism biomarkers in older women with sarcopenic obesity: A randomized, double-blind, placebo-contro

artículo científico publicado en 2019

Food-dependent, exercise-induced gastrointestinal distress

artículo científico publicado en 2011

Gastrointestinal complaints during exercise: prevalence, etiology, and nutritional recommendations

artículo científico publicado en 2014

Grade of esophageal cancer and nutritional status impact on postsurgery outcomes ⬇️

artículo científico publicado el 1 de octubre de 2010

High plasma uric acid concentration: causes and consequences

artículo científico publicado en 2012

Lower protein and higher carbohydrate intake are related with altering metabolic syndrome components in elderly women: A cross-sectional study

artículo científico publicado en 2018

Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study ⬇️

artículo científico publicado en 2011

Pathological and behavioral risk factors for higher serum C-reactive protein concentrations in free-living adults--a Brazilian community-based study.

artículo científico

Physical fitness and associations with anthropometric measurements in 7 to 15-year-old school children ⬇️

artículo científico publicado el 12 de noviembre de 2010

Plasma glutathione of HIV⁺ patients responded positively and differently to dietary supplementation with cysteine or glutamine.

artículo científico

Plasma taurine levels in patients with esophagus cancer

artículo científico publicado en 2008

Probiotics and prebiotics in primary care for colon cancer

artículo científico publicado en 2010

Relationship of pattern hyperlipidic intake with quality of diet, insulin resistance and homocysteinemia in adults

artículo científico publicado el 1 de septiembre de 2011

THE INCREASE OF DAIRY INTAKE IS THE MAIN DIETARY FACTOR ASSOCIATED WITH REDUCTION OF BODY WEIGHT IN OVERWEIGHT ADULTS AFTER LIFESTYLE CHANGE PROGRAM.

artículo científico publicado en 2015

The impact of physical exercise on the gastrointestinal tract

artículo científico publicado en 2009

The supplementation of L-carnitine does not promote alterations in the resting metabolic rate and in the use of energetic substrates in physically active individuals

artículo científico publicado en 2010

WITHDRAWN: The increase of dairy intake is the main dietary factor associated with reduction of body weight in overweight adults after lifestyle change program.

artículo científico publicado en 2015

[Anthropometric indicators as risk markers for metabolic abnormalities]

scientific article published on 01 September 2011

[Consumption of fruit and vegetables associated with the metabolic syndrome and its components in an adult population sample]

artículo científico publicado en 2013

[Protein-energy malnutrition in the gastrectomized patient]

artículo científico publicado en 2002

[Sensibility of anthropometric-laboratory markers of protein-energy malnutrition in cirrhotic patients]

scientific article published on 01 April 2004

Lista de obras de

Association of dyslipidemia with intakes of fruit and vegetables and the body fat content of adults clinically selected for a lifestyle modification program

Comparative effects of acute-methionine loading on the plasma sulfur-amino acids in NAC-supplemented HIV+ patients and healthy controls.

Comparison of predictive equations for resting energy expenditure in overweight and obese adults

Decreased oxidative stress in patients with ulcerative colitis supplemented with fish oil ω-3 fatty acids ⬇️

Detection of altered risk factors in hospitalized patients with coronary artery disease

Dietary factors associated with metabolic syndrome and its components in overweight and obese Brazilian schoolchildren: a cross-sectional study

Dietary factors associated with metabolic syndrome in Brazilian adults

Dietary intake and blood lipid profile in overweight and obese schoolchildren

Dietary variety is a protective factor for elevated systolic blood pressure

Dietary, anthropometric, and biochemical determinants of plasma high-density lipoprotein-cholesterol in free-living adults

Dietary, anthropometric, and biochemical determinants of uric acid in free-living adults

Effect of environmental stress on blood pressure during the work shift

Effect of whey protein supplementation combined with resistance training on body composition, muscular strength, functional capacity, and plasma-metabolism biomarkers in older women with sarcopenic obesity: A randomized, double-blind, placebo-contro

Food-dependent, exercise-induced gastrointestinal distress

Gastrointestinal complaints during exercise: prevalence, etiology, and nutritional recommendations

Grade of esophageal cancer and nutritional status impact on postsurgery outcomes ⬇️

High plasma uric acid concentration: causes and consequences

Lower protein and higher carbohydrate intake are related with altering metabolic syndrome components in elderly women: A cross-sectional study

Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study ⬇️

Pathological and behavioral risk factors for higher serum C-reactive protein concentrations in free-living adults--a Brazilian community-based study.

Physical fitness and associations with anthropometric measurements in 7 to 15-year-old school children ⬇️

Plasma glutathione of HIV⁺ patients responded positively and differently to dietary supplementation with cysteine or glutamine.

Plasma taurine levels in patients with esophagus cancer

Probiotics and prebiotics in primary care for colon cancer

Relationship of pattern hyperlipidic intake with quality of diet, insulin resistance and homocysteinemia in adults

THE INCREASE OF DAIRY INTAKE IS THE MAIN DIETARY FACTOR ASSOCIATED WITH REDUCTION OF BODY WEIGHT IN OVERWEIGHT ADULTS AFTER LIFESTYLE CHANGE PROGRAM.

The impact of physical exercise on the gastrointestinal tract

The supplementation of L-carnitine does not promote alterations in the resting metabolic rate and in the use of energetic substrates in physically active individuals

WITHDRAWN: The increase of dairy intake is the main dietary factor associated with reduction of body weight in overweight adults after lifestyle change program.

[Anthropometric indicators as risk markers for metabolic abnormalities]

[Consumption of fruit and vegetables associated with the metabolic syndrome and its components in an adult population sample]

[Protein-energy malnutrition in the gastrectomized patient]

[Sensibility of anthropometric-laboratory markers of protein-energy malnutrition in cirrhotic patients]