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Analysing the large decline in coronary heart disease mortality in the Icelandic population aged 25-74 between the years 1981 and 2006.

artículo científico publicado en 2010

Changes in total cholesterol levels in Western societies are not related to statin, but rather dietary factors: the example of the Icelandic population

artículo científico publicado en 2012

Consumption of fish products across the lifespan and prostate cancer risk

artículo científico publicado en 2013

Correction: Dietary habits in adolescence and midlife and risk of breast cancer in older women

artículo científico publicado en 2018

Dietary habits in adolescence and midlife and risk of breast cancer in older women

artículo científico publicado en 2018

Early Life Residence, Fish Consumption, and Risk of Breast Cancer

artículo científico publicado en 2016

Early life residency associated with the risk of developing type 2 diabetes - the population-based Reykjavík study

artículo científico publicado en 2012

Fish and fish-liver oil consumption in adolescence and midlife and risk of CHD in older women

artículo científico publicado en 2015

Midlife metabolic factors and prostate cancer risk in later life

artículo científico publicado en 2017

Milk intake in early life and risk of advanced prostate cancer

artículo científico publicado en 2011

Plasma phospholipid fatty acids and fish-oil consumption in relation to osteoporotic fracture risk in older adults: the Age, Gene/Environment Susceptibility Study

artículo científico publicado en 2015

Pre-diagnostic 25-hydroxyvitamin D levels and survival in cancer patients

scientific article published on 25 February 2019

Rye bread consumption in early life and reduced risk of advanced prostate cancer

artículo científico publicado en 2012

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