Lista de obras -

Agroforestry coffee production increased by native shade trees, irrigation, and liming

article by Virginie Boreux et al published 6 July 2016 in Agronomy for Sustainable Development

Biodiversity conservation in agricultural landscapes: challenges and opportunities of coffee agroforests in the Western Ghats, India

artículo científico publicado en 2009

Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana.

artículo científico publicado en 2018

Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun.

artículo científico

Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun: Reply to Norgrove (2017).

artículo científico publicado en 2018

Comparison of bean biochemical composition and beverage quality of Arabica hybrids involving Sudanese-Ethiopian origins with traditional varieties at various elevations in Central America

artículo científico publicado en 2006

Effects of shade on the development and sugar metabolism of coffee (Coffea arabica L.) fruits

artículo científico publicado en 2008

Evaluating Farmers’ Knowledge of Shade Trees in Different Cocoa Agro-Ecological Zones in Ghana

artículo científico

Farm-scale greenhouse gas balances, hotspots and uncertainties in smallholder crop-livestock systems in Central Kenya

scholarly article by Daniel Ortiz-Gonzalo et al published October 2017 in Agriculture, Ecosystems & Environment

Fruit load and branch ring-barking affect carbon allocation and photosynthesis of leaf and fruit of Coffea arabica in the field

artículo científico publicado en 2005

Harnessing local strength for sustainable coffee value chains in India and Nicaragua: reevaluating certification to global sustainability standards

artículo científico publicado en 2017

Increased light-use efficiency sustains net primary productivity of shaded coffee plants in agroforestry system.

artículo científico publicado en 2017

Influence of shaded systems on Xylosandrus compactus infestation in Robusta coffee along a rainfall gradient in Uganda

scholarly article by Hannington Bukomeko et al published 2 November 2017 in Agricultural and Forest Entomology

Integrating local knowledge with tree diversity analyses to optimize on-farm tree species composition for ecosystem service delivery in coffee agroforestry systems of Uganda

article

Interactive effects among ecosystem services and management practices on crop production: pollination in coffee agroforestry systems

artículo científico publicado en 2013

Leaf area index as an indicator of ecosystem services and management practices: An application for coffee agroforestry

scholarly article by Simon Taugourdeau et al published July 2014 in Agriculture, Ecosystems & Environment

Local tree knowledge can fast-track agroforestry recommendations for coffee smallholders along a climate gradient in Mount Elgon, Uganda

scholarly article by Gil Gram et al published 31 July 2017 in Agroforestry Systems

Multi-scale measurements show limited soil greenhouse GAS emissions in Kenyan smallholder coffee-dairy systems

artículo científico publicado en 2018

Native coffee agroforestry in the Western Ghats of India maintains higher carbon storage and tree diversity compared to exotic agroforestry

Soluble sugars mediate sink feedback down-regulation of leaf photosynthesis in field-grown Coffea arabica

artículo científico publicado en 2006

Transpiration of Arabica Coffee and Associated Shade Tree Species in Sub-optimal, Low-altitude Conditions of Costa Rica

Using farmers' local knowledge of tree provision of ecosystem services to strengthen the emergence of coffee-agroforestry landscapes in southwest China

artículo científico publicado en 2018

Lista de obras de

Agroforestry coffee production increased by native shade trees, irrigation, and liming

Biodiversity conservation in agricultural landscapes: challenges and opportunities of coffee agroforests in the Western Ghats, India

Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana.

Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun.

Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun: Reply to Norgrove (2017).

Comparison of bean biochemical composition and beverage quality of Arabica hybrids involving Sudanese-Ethiopian origins with traditional varieties at various elevations in Central America

Effects of shade on the development and sugar metabolism of coffee (Coffea arabica L.) fruits

Evaluating Farmers’ Knowledge of Shade Trees in Different Cocoa Agro-Ecological Zones in Ghana

Farm-scale greenhouse gas balances, hotspots and uncertainties in smallholder crop-livestock systems in Central Kenya

Fruit load and branch ring-barking affect carbon allocation and photosynthesis of leaf and fruit of Coffea arabica in the field

Harnessing local strength for sustainable coffee value chains in India and Nicaragua: reevaluating certification to global sustainability standards

Increased light-use efficiency sustains net primary productivity of shaded coffee plants in agroforestry system.

Influence of shaded systems on Xylosandrus compactus infestation in Robusta coffee along a rainfall gradient in Uganda

Integrating local knowledge with tree diversity analyses to optimize on-farm tree species composition for ecosystem service delivery in coffee agroforestry systems of Uganda

Interactive effects among ecosystem services and management practices on crop production: pollination in coffee agroforestry systems

Leaf area index as an indicator of ecosystem services and management practices: An application for coffee agroforestry

Local tree knowledge can fast-track agroforestry recommendations for coffee smallholders along a climate gradient in Mount Elgon, Uganda

Multi-scale measurements show limited soil greenhouse GAS emissions in Kenyan smallholder coffee-dairy systems

Native coffee agroforestry in the Western Ghats of India maintains higher carbon storage and tree diversity compared to exotic agroforestry

Soluble sugars mediate sink feedback down-regulation of leaf photosynthesis in field-grown Coffea arabica

Transpiration of Arabica Coffee and Associated Shade Tree Species in Sub-optimal, Low-altitude Conditions of Costa Rica

Using farmers' local knowledge of tree provision of ecosystem services to strengthen the emergence of coffee-agroforestry landscapes in southwest China