Lista de obras -

A Mixed Method Study to Inform the Implementation and Expansion of Pop-Up Parks for Economic, Behavioral, and Social Benefits

artículo científico publicado en 2020

A Theoretically-Grounded Investigation of Perceptions About Healthy Eating and mHealth Support Among African American Men and Women in New Orleans, Louisiana

artículo científico publicado en 2018

A qualitative study of shopper experiences at an urban farmers' market using the Stanford Healthy Neighborhood Discovery Tool

artículo científico publicado en 2014

An evaluation of the Nashville REACH 2010 community health screening strategy

scientific article published on 01 April 2006

Beliefs Underlying the Decision to Eat Breakfast: The Role of Theory-based Behavioral Analysis in the Development of Policy, Communication and Educational Interventions for Healthy Eating

artículo científico publicado en 2011

Effects of Counseling by Peer Human Advisors vs Computers to Increase Walking in Underserved Populations: The COMPASS Randomized Clinical Trial

scientific article published on 28 September 2020

Effects of Three Motivationally Targeted Mobile Device Applications on Initial Physical Activity and Sedentary Behavior Change in Midlife and Older Adults: A Randomized Trial

artículo científico publicado en 2016

Employing Participatory Citizen Science Methods to Promote Age-Friendly Environments Worldwide

artículo científico publicado en 2020

Exploring the Objective and Perceived Environmental Attributes of Older Adults' Neighborhood Walking Routes: A Mixed Methods Analysis

artículo científico publicado en 2016

FEAST: Empowering Community Residents to Use Technology to Assess and Advocate for Healthy Food Environments

artículo científico publicado en 2017

Factors associated with participation in work-site wellness programs: implications for increasing willingness among rural service employees

artículo científico publicado en 2011

Food Security Status and Overweight/Obesity Among 2- to 5-Year-Old Boys and Girls in a Community-Based Clinic

artículo científico publicado en 2019

Harnessing different motivational frames via mobile phones to promote daily physical activity and reduce sedentary behavior in aging adults

artículo científico publicado en 2013

Harnessing the potential of older adults to measure and modify their environments: long-term successes of the Neighborhood Eating and Activity Advocacy Team (NEAAT) Study

artículo científico publicado en 2014

Impacts of a Temporary Urban Pop-Up Park on Physical Activity and Other Individual- and Community-Level Outcomes

artículo científico publicado en 2017

Leveraging Citizen Science and Information Technology for Population Physical Activity Promotion

artículo científico publicado en 2016

Religiosity and Excess Weight Among African-American Adolescents: The Jackson Heart KIDS Study

artículo científico publicado en 2020

Religious fatalism and its association with health behaviors and outcomes

artículo científico publicado en 2007

Rural Food and Physical Activity Assessment Using an Electronic Tablet-Based Application, New York, 2013-2014.

artículo científico publicado en 2015

Salient beliefs about eating and buying dark green vegetables as told by Mid-western African–American women ⬇️

artículo científico publicado el 12 de febrero de 2013

Testing the comparative effects of physical activity advice by humans vs. computers in underserved populations: The COMPASS trial design, methods, and baseline characteristics

artículo científico publicado en 2017

Testing the effectiveness of physical activity advice delivered via text messaging vs. human phone advisors in a Latino population: The On The Move randomized controlled trial design and methods

artículo científico publicado en 2020

The Stanford Healthy Neighborhood Discovery Tool: a computerized tool to assess active living environments

artículo científico publicado en 2013

The Use of Behavior Change Techniques and Theory in Technologies for Cardiovascular Disease Prevention and Treatment in Adults: A Comprehensive Review

artículo científico publicado en 2016

Understanding African American women's decisions to buy and eat dark green leafy vegetables: an application of the reasoned action approach

artículo científico publicado en 2013

Using Citizen Scientists to Gather, Analyze, and Disseminate Information About Neighborhood Features That Affect Active Living

artículo científico

Where Are the Fresh Fruits and Vegetables?: A Systematic Exploration of Access to Food Stores Offering Fresh Fruits and Vegetables as Told by Midwestern African American Women

artículo científico publicado en 2014

Lista de obras de

A Mixed Method Study to Inform the Implementation and Expansion of Pop-Up Parks for Economic, Behavioral, and Social Benefits

A Theoretically-Grounded Investigation of Perceptions About Healthy Eating and mHealth Support Among African American Men and Women in New Orleans, Louisiana

A qualitative study of shopper experiences at an urban farmers' market using the Stanford Healthy Neighborhood Discovery Tool

An evaluation of the Nashville REACH 2010 community health screening strategy

Beliefs Underlying the Decision to Eat Breakfast: The Role of Theory-based Behavioral Analysis in the Development of Policy, Communication and Educational Interventions for Healthy Eating

Effects of Counseling by Peer Human Advisors vs Computers to Increase Walking in Underserved Populations: The COMPASS Randomized Clinical Trial

Effects of Three Motivationally Targeted Mobile Device Applications on Initial Physical Activity and Sedentary Behavior Change in Midlife and Older Adults: A Randomized Trial

Employing Participatory Citizen Science Methods to Promote Age-Friendly Environments Worldwide

Exploring the Objective and Perceived Environmental Attributes of Older Adults' Neighborhood Walking Routes: A Mixed Methods Analysis

FEAST: Empowering Community Residents to Use Technology to Assess and Advocate for Healthy Food Environments

Factors associated with participation in work-site wellness programs: implications for increasing willingness among rural service employees

Food Security Status and Overweight/Obesity Among 2- to 5-Year-Old Boys and Girls in a Community-Based Clinic

Harnessing different motivational frames via mobile phones to promote daily physical activity and reduce sedentary behavior in aging adults

Harnessing the potential of older adults to measure and modify their environments: long-term successes of the Neighborhood Eating and Activity Advocacy Team (NEAAT) Study

Impacts of a Temporary Urban Pop-Up Park on Physical Activity and Other Individual- and Community-Level Outcomes

Leveraging Citizen Science and Information Technology for Population Physical Activity Promotion

Religiosity and Excess Weight Among African-American Adolescents: The Jackson Heart KIDS Study

Religious fatalism and its association with health behaviors and outcomes

Rural Food and Physical Activity Assessment Using an Electronic Tablet-Based Application, New York, 2013-2014.

Salient beliefs about eating and buying dark green vegetables as told by Mid-western African–American women ⬇️

Testing the comparative effects of physical activity advice by humans vs. computers in underserved populations: The COMPASS trial design, methods, and baseline characteristics

Testing the effectiveness of physical activity advice delivered via text messaging vs. human phone advisors in a Latino population: The On The Move randomized controlled trial design and methods

The Stanford Healthy Neighborhood Discovery Tool: a computerized tool to assess active living environments

The Use of Behavior Change Techniques and Theory in Technologies for Cardiovascular Disease Prevention and Treatment in Adults: A Comprehensive Review

Understanding African American women's decisions to buy and eat dark green leafy vegetables: an application of the reasoned action approach

Using Citizen Scientists to Gather, Analyze, and Disseminate Information About Neighborhood Features That Affect Active Living

Where Are the Fresh Fruits and Vegetables?: A Systematic Exploration of Access to Food Stores Offering Fresh Fruits and Vegetables as Told by Midwestern African American Women