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24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study ⬇️

artículo científico publicado el 16 de septiembre de 2011

25-hydroxyvitamin D is differentially associated with calcium intakes of Northern, Central, and Southern European adolescents: Results from the HELENA study

artículo científico publicado en 2016

A feasibility study of using a diet optimization approach in a web-based computer-tailoring intervention for adolescents

artículo científico publicado en 2008

A new measure of health motivation influencing food choices and its association with food intakes and nutritional biomarkers in European adolescents

artículo científico publicado en 2020

A review of the effects of lunch on adults' short-term cognitive functioning

artículo científico

A simple dietary intervention in the school setting decreased incidence of overweight in children.

artículo científico publicado en 2009

Abdominal obesity and its association with socioeconomic factors among adolescents from different living environments.

artículo científico publicado en 2016

Adherence to the Mediterranean diet in metabolically healthy and unhealthy overweight and obese European adolescents: the HELENA study

Adolescents' diet quality in relation to their relatives' and peers' diet engagement and encouragement: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article published on 10 August 2018

Age and time trends in fish consumption pattern of children and adolescents, and consequences for the intake of long-chain n-3 polyunsaturated fatty acids.

artículo científico publicado en 2009

Age and time trends in the diet of young children: results of the DONALD study

artículo científico publicado en 2015

Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule

Anthocyanin analysis in banana fruit—a mistake ⬇️

artículo científico publicado el 2 de febrero de 2011

Anthocyanins in the diet of children and adolescents: intake, sources and trends ⬇️

artículo científico publicado el 15 de mayo de 2012

Anthocyanins in the diet of infants and toddlers: intake, sources and trends ⬇️

artículo científico publicado el 22 de marzo de 2011

Appropriate age range for introduction of complementary feeding into an infant's diet

artículo científico publicado en 2019

Assessing, understanding and modifying nutritional status, eating habits and physical activity in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

artículo científico publicado en 2007

Association between dietary inflammatory index and inflammatory markers in the HELENA study

artículo científico publicado en 2016

Association between full breastfeeding, timing of complementary food introduction, and iron status in infancy in Germany: results of a secondary analysis of a randomized trial

artículo científico publicado en 2016

Association between long-term consumption of soft drinks and variables of bone modeling and remodeling in a sample of healthy German children and adolescents

artículo científico publicado en 2008

Association of heart rate and blood pressure among European adolescents with usual food consumption: The HELENA study

artículo científico publicado en 2016

Associations between a Mediterranean diet pattern and inflammatory biomarkers in European adolescents

artículo científico publicado en 2017

Associations between insulin resistance and three B-vitamins in European adolescents: the HELENA study

artículo científico publicado en 2017

Associations between intake of added sugars and intakes of nutrients and food groups in the diets of German children and adolescents

artículo científico publicado en 2003

Attention capacity in European adolescents: role of different health-related factors. The HELENA study

artículo científico publicado en 2017

Banana as a relevant source of anthocyani(di)ns in European populations? ⬇️

artículo científico publicado el 1 de marzo de 2012

Benzene in infant carrot juice: further insight into formation mechanism and risk assessment including consumption data from the DONALD study

artículo científico publicado en 2009

Beverage consumption among European adolescents in the HELENA study ⬇️

artículo científico publicado el 28 de septiembre de 2011

Body size at birth modifies the effect of fat mass and obesity associated (FTO) rs9939609 polymorphism on adiposity in adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

artículo científico publicado en 2011

Breakfast habits among European adolescents and their association with sociodemographic factors: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) study

artículo científico publicado en 2012

Breakfast trends in children and adolescents: frequency and quality

artículo científico publicado en 2010

Breastfeeding duration in families with type 1 diabetes compared to non-affected families: results from BABYDIAB and DONALD studies in Germany

artículo científico publicado en 2008

Breastfeeding in infancy is not associated with inflammatory status in healthy adolescents

artículo científico publicado en 2011

Breastfeeding or formula feeding and iron status in the second 6 months of life: A critical role for complementary feeding.

artículo científico publicado en 2017

Caffeine Exposure in Children and Adolescents Consuming Ready-to-Drink Coffee Products

article by Julia Waizenegger et al published December 2011 in Journal of caffeine research

Caffeine Intake from Beverages in German Children, Adolescents, and Adults

article

Carbohydrate intake in relation to BMI, HbA1c and lipid profile in children and adolescents with type 1 diabetes.

artículo científico publicado en 2013

Cardiorespiratory fitness and dietary intake in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study ⬇️

artículo científico publicado el 28 de noviembre de 2011

Cardiorespiratory fitness in males, and upper limbs muscular strength in females, are positively related with 25-hydroxyvitamin D plasma concentrations in European adolescents: the HELENA study ⬇️

artículo científico publicado el 8 de mayo de 2013

Changes in time-trends of nutrient intake from fortified and non-fortified food in German children and adolescents--15 year results of the DONALD study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study

artículo científico publicado en 2001

Changes in water and sugar-containing beverage consumption and body weight outcomes in children

artículo científico publicado en 2016

Clustering of multiple lifestyle behaviors and health-related fitness in European adolescents

artículo científico publicado en 2013

Clustering patterns of physical activity, sedentary and dietary behavior among European adolescents: The HELENA study

artículo científico publicado en 2011

Comparison of different approaches to calculate nutrient intakes based upon 24-h recall data derived from a multicenter study in European adolescents

artículo científico publicado en 2015

Comparison of several anthropometric indices with insulin resistance proxy measures among European adolescents: The Helena Study

artículo científico publicado en 2010

Complementary food with low (8%) or high (12%) meat content as source of dietary iron: a double-blinded randomized controlled trial

artículo científico publicado en 2009

Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents ⬇️

artículo científico publicado el 20 de septiembre de 2011

Consumption of fortified food between 1985 and 1996 in 2- to 14-year-old German children and adolescents

artículo científico publicado en 1999

Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany

scientific article published on 02 December 2004

Consumption of sugar-sweetened beverages and its association with nutrient intakes and diet quality in German children and adolescents

artículo científico publicado en 2008

Convenience food in the diet of children and adolescents: consumption and composition

artículo científico publicado en 2007

Convenience foods in children's diet and association with dietary quality and body weight status ⬇️

artículo científico publicado el 8 de diciembre de 2010

Correlates of dietary energy misreporting among European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

artículo científico publicado en 2016

Costs of usual and recommended nutrition of infants and pre-schoolers

artículo científico publicado el 1 de agosto de 1997

Critical Dietary Habits in Early Childhood: Principles and Practice.

artículo científico publicado en 2016

Daily sugar-sweetened beverage consumption and insulin resistance in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.

artículo científico publicado en 2012

Design and implementation of the Healthy Lifestyle in Europe by Nutrition in Adolescence Cross-Sectional Study

artículo científico publicado en 2008

Detailed exposure assessment of dietary furan for infants consuming commercially jarred complementary food based on data from the DONALD study.

artículo científico publicado en 2010

Development of an estimated food record for 9-36-month-old toddlers

artículo científico publicado en 2014

Diet Quality during Infancy and Early Childhood in Children with and without Risk of Type 1 Diabetes: A DEDIPAC Study

scientific article published on 09 January 2017

Diet and Lifestyle Before and During Pregnancy - Practical Recommendations of the Germany-wide Healthy Start - Young Family Network

scientific article published on 25 September 2018

Diet as a moderator in the association of sedentary behaviors with inflammatory biomarkers among adolescents in the HELENA study

artículo científico publicado en 2018

Diet as moderator in the association of adiposity with inflammatory biomarkers among adolescents in the HELENA study

artículo científico publicado en 2018

Diet costs and energy density in the diet of German children and adolescents ⬇️

artículo científico publicado el 19 de septiembre de 2012

Diet quality and attention capacity in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

artículo científico publicado en 2017

Dietary Patterns and Their Relationship With the Perceptions of Healthy Eating in European Adolescents: The HELENA Study

scientific article published on 09 July 2019

Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: the HELENA cross-sectional study

artículo científico publicado en 2015

Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design

artículo científico publicado en 2011

Dietary fiber intake and its association with indicators of adiposity and serum biomarkers in European adolescents: the HELENA study

artículo científico publicado en 2014

Dietary intake and plasma concentrations of PUFA and LC-PUFA in breastfed and formula fed infants under real-life conditions

artículo científico publicado en 2009

Dietary intake of nickel and zinc by young children--results from food duplicate portion measurements in comparison to data calculated from dietary records and available data on levels in food groups

artículo científico publicado en 2009

Dietary sources and sociodemographic and lifestyle factors affecting vitamin D and calcium intakes in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study

artículo científico publicado en 2017

Do adolescents accurately evaluate their diet quality? The HELENA study.

artículo científico publicado en 2016

Do dietary patterns determine levels of vitamin B 6 , folate, and vitamin B 12 intake and corresponding biomarkers in European adolescents? The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

article

Duration of exclusive breast-feeding: introduction of complementary feeding may be necessary before 6 months of age

artículo científico publicado en 2006

Early life programming of attention capacity in adolescents: The HELENA study

artículo científico publicado en 2017

Eating Frequency and Carbohydrate Intake in Adolescents with Type 1 Diabetes Differ from Those in Their Peers and are Associated with Glycemic Control

artículo científico publicado en 2017

Effects of LC-PUFA supply via complementary food on infant development-a food based intervention (RCT) embedded in a total diet concept

artículo científico publicado en 2019

Effects of age and time on energy and macronutrient intake in German infants and young children: results of the DONALD study

scientific article published on 01 October 2006

Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations

artículo científico publicado en 2008

Effects of lunch on children’s short-term cognitive functioning: a randomized crossover study ⬇️

artículo científico publicado el 1 de febrero de 2013

Energy Intake and Growth of 3- to 36-Month-Old German Infants and Children ⬇️

artículo científico publicado el 1 de enero de 1998

Erratum to: European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers

artículo científico publicado en 2015

Erratum: Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors

scholarly article published in European Journal of Clinical Nutrition

Estimated dietary intake of polyphenols in European adolescents: the HELENA study

article

Estimation of the dietary intake of acrylamide by German infants, children and adolescents as calculated from dietary records and available data on acrylamide levels in food groups

artículo científico publicado en 2004

European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers

artículo científico publicado en 2014

Evaluation of a computer-tailored physical activity intervention in adolescents in six European countries: the Activ-O-Meter in the HELENA intervention study

artículo científico publicado en 2010

Evaluation of iron status in European adolescents through biochemical iron indicators: the HELENA Study ⬇️

artículo científico publicado el 19 de enero de 2011

Evaluation of the training program "OBELDICKS" for obese children and adolescents

artículo científico publicado en 2005

Factors associated with vitamin D deficiency in European adolescents: the HELENA study

artículo científico publicado en 2013

Fate of a food nudging intervention during the Corona-pandemic: unexpected shopping ban on a small clinic bistro

artículo científico publicado en 2020

Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial

artículo científico

Fifteen year trends in water intake in German children and adolescents: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study

artículo científico publicado en 2001

Fifteen-year time trends in energy and macronutrient intake in German children and adolescents: results of the DONALD study

artículo científico publicado en 2002

Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany

artículo científico publicado en 2014

Folate and vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study.

artículo científico publicado en 2017

Food and nutrient intake, nutritional knowledge and diet-related attitudes in European adolescents

scientific article published on 01 November 2008

Food intake of European adolescents in the light of different food-based dietary guidelines: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

artículo científico publicado en 2011

Food packaging cues influence taste perception and increase effort provision for a recommended snack product in children.

artículo científico publicado en 2015

Food variety in commercial and homemade complementary meals for infants in Germany. Market survey and dietary practice

artículo científico publicado en 2014

Fortification masks nutrient dilution due to added sugars in the diet of children and adolescents

artículo científico publicado en 2002

Fortifying food with folic acid improves folate intake in German infants, children, and adolescents

artículo científico publicado en 2004

Frequencies and demographic determinants of breastfeeding and DHA supplementation in a nationwide sample of mothers in Germany

artículo científico publicado en 2013

Fruit and vegetables consumption is associated with higher vitamin intake and blood vitamin status among European adolescents

artículo científico publicado en 2017

Fruit juice consumption and the prevalence of obesity and short stature in german preschool children: results of the DONALD Study. Dortmund Nutritional and Anthropometrical Longitudinally Designed

artículo científico publicado en 1999

Glycaemic index and glycaemic load in the diet of healthy schoolchildren: trends from 1990 to 2002, contribution of different carbohydrate sources and relationships to dietary quality

artículo científico publicado en 2005

Guidance on the risk assessment of substances present in food intended for infants below 16 weeks of age

artículo científico publicado en 2017

Harmonisation of food categorisation systems for dietary exposure assessments among European children

artículo científico publicado en 2010

Home-made and commercial complementary meals in German infants: results of the DONALD study.

artículo científico publicado en 2015

Home-made carbonated water and the consumption of water and other beverages in German children and adolescents: results of the DONALD study

artículo científico publicado en 2007

Home-made carbonated water and the consumption of water and other beverages in children and adolescents: results of the DONALD study

artículo científico publicado en 2004

How to measure dietary intake and food habits in adolescence: the European perspective

artículo científico publicado en 2005

Immigrational background affects the effectiveness of a school-based overweight prevention program promoting water consumption

artículo científico publicado en 2009

Impact of fortified breakfast cereals on iron intake in German children and adolescents

artículo científico publicado en 2003

Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study.

artículo científico publicado en 2017

Influence of parental socio-economic status on diet quality of European adolescents: results from the HELENA study

artículo científico publicado en 2013

Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors

artículo científico publicado en 2013

Intake of Energy and Protein is Associated with Overweight Risk at Age 5.5 Years: Results from the Prospective TEDDY Study

artículo científico publicado en 2017

Interplay between the Mediterranean diet and C-reactive protein genetic polymorphisms towards inflammation in adolescents

scientific article published on 23 August 2019

Iodine intake in the youngest: impact of commercial complementary food

artículo científico publicado en 2009

Iron deficiency in infants fully breastfed for 6 months may not be transitory: first observations during the second half of infancy

artículo científico publicado en 2010

Iron intake and iron status in breastfed infants during the first year of life

artículo científico publicado en 2010

Is dairy consumption associated with low cardiovascular disease risk in European adolescents? Results from the HELENA Study

artículo científico publicado en 2013

Liking of anthocyanin-rich juices by children and adolescents ⬇️

artículo científico publicado el 9 de enero de 2012

Long-term dietary exposure to lead in young European children: comparing a pan-European approach with a national exposure assessment

artículo científico publicado en 2012

Long-term follow-up of overweight children: after training, after a single consultation session, and without treatment

artículo científico publicado en 2003

Long-term process evaluation of a school-based programme for overweight prevention

artículo científico publicado en 2009

Longer breastfeeding is associated with increased lower body explosive strength during adolescence

artículo científico publicado en 2010

Lunch at school and children's cognitive functioning in the early afternoon: results from the Cognition Intervention Study Dortmund Continued (CoCo).

artículo científico publicado en 2016

Lunch at school, at home or elsewhere. Where do adolescents usually get it and what do they eat? Results of the HELENA Study

artículo científico publicado en 2013

Macronutrient intake of 3- to 36-month-old German infants and children: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study

artículo científico publicado en 1999

Main characteristics and participation rate of European adolescents included in the HELENA study

artículo científico publicado en 2012

Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents

artículo científico publicado en 2018

Measuring the effects of nutritional counseling on total infant diet in a randomized controlled intervention trial

scientific article published on 01 July 2007

Mediation of psychosocial determinants in the relation between socio-economic status and adolescents' diet quality

artículo científico publicado en 2017

Modification of dietary polyunsaturated fatty acids via complementary food enhances n-3 long-chain polyunsaturated fatty acid synthesis in healthy infants: a double blinded randomised controlled trial

artículo científico publicado en 2009

Nutrient Adequacy and Associated Factors in a Nationwide Sample of German Toddlers.

artículo científico publicado en 2015

Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

artículo científico publicado en 2013

Nutritional knowledge in European adolescents: results from the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) study ⬇️

artículo científico publicado el 2 de agosto de 2011

Nutritional status and lifestyles of adolescents from a public health perspective. The HELENA Project—Healthy Lifestyle in Europe by Nutrition in Adolescence

article

PP155-MON VALIDATION OF THE DIET QUALITY INDEX FOR ADOLESCENTS BY COMPARISON WITH BIOMARKERS, NUTRIENT AND FOOD INTAKES: THE HELENA STUDY

PUFA and LC-PUFA intake during the first year of life: can dietary practice achieve a guideline diet?

artículo científico publicado en 2009

Pattern of beverage consumption and long-term association with body-weight status in German adolescents--results from the DONALD study

artículo científico publicado en 2007

Pattern of long-term fat intake and BMI during childhood and adolescence--results of the DONALD Study

scientific article published on 01 October 2004

Physical fitness levels among European adolescents: the HELENA study

article

Pilot evaluation of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Food-O-Meter, a computer-tailored nutrition advice for adolescents: a study in six European cities

artículo científico publicado en 2011

Polyphenol intake and metabolic syndrome risk in European adolescents: the HELENA study

artículo científico publicado en 2019

Potential renal acid load in the diet of children and adolescents: impact of food groups, age and time trends

artículo científico publicado en 2007

Prediction of human dietary δ15N intake from standardised food records: validity and precision of single meal and 24-h diet data

artículo científico publicado en 2017

Predictors to success in outpatient training in obese children and adolescents

artículo científico publicado en 2003

Promotion and provision of drinking water in schools for overweight prevention: randomized, controlled cluster trial

artículo científico publicado en 2009

Quality assurance of ethical issues and regulatory aspects relating to good clinical practices in the HELENA Cross-Sectional Study

artículo científico publicado en 2008

Ready-to-eat cereals improve nutrient, milk and fruit intake at breakfast in European adolescents

artículo científico publicado en 2015

Regular breakfast consumption is associated with higher blood vitamin status in adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

artículo científico publicado en 2017

Relationship between school rhythm and physical activity in adolescents: the HELENA study

artículo científico publicado en 2016

Relative validation of the adapted Mediterranean Diet Score for Adolescents by comparison with nutritional biomarkers and nutrient and food intakes: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article published on 17 June 2019

Relative validity of a 3 d estimated food record in German toddlers.

artículo científico publicado en 2012

Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years

artículo científico publicado en 2009

Scientific opinion on pesticides in foods for infants and young children

artículo científico publicado en 2018

Sensory preferences and discrimination ability of children before and after an obesity intervention

artículo científico publicado en 2010

Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children's cognitive function in a randomized crossover study

artículo científico publicado en 2020

Short-term effects of lunch on children's executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS).

artículo científico publicado en 2015

Significance of fortified beverages in the long-term diet of German children and adolescents: 15-year results of the DONALD Study

artículo científico publicado en 2001

Socioeconomic questionnaire and clinical assessment in the HELENA Cross-Sectional Study: methodology

artículo científico publicado en 2008

Socioeconomically Disadvantaged Groups and Metabolic Syndrome in European Adolescents: The HELENA Study

artículo científico publicado en 2020

Soft drinks and body weight development in childhood: is there a relationship?

artículo científico publicado en 2009

The DONALD Study. History, current status and future perspectives

artículo científico publicado en 2004

The DONALD cohort. An updated overview on 25 years of research based on the Dortmund Nutritional and Anthropometric Longitudinally Designed study ⬇️

artículo científico publicado el 1 de junio de 2012

The foods most consumed by German children and adolescents: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Design

artículo científico publicado en 2001

The potential impact of nutrient profiles on dairy-related energy and nutrient intake in German children and adolescents ⬇️

artículo científico publicado el 2 de noviembre de 2011

Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue

artículo científico publicado en 2013

Total Polyphenol Intake Is Inversely Associated with a Pro/Anti-Inflammatory Biomarker Ratio in European Adolescents of the HELENA Study

scientific article published on 28 March 2020

Translation of EU Food Law and Nutrient Reference Values Into Practice: the German Dietary Scheme for the First Year of Life

scientific article published on 01 October 2020

Trends in dietary intake of vitamins A, C, and E in German children and adolescents--results of the DONALD Study

artículo científico publicado en 2003

Two approaches to derive a proposal for added sugars intake for German children and adolescents ⬇️

artículo científico publicado el 1 de octubre de 2003

Underreporting of energy intake in 1 to 18 year old German children and adolescents

artículo científico publicado en 1998

Using reduced rank regression methods to identify dietary patterns associated with obesity: a cross-country study among European and Australian adolescents

artículo científico publicado en 2017

Using the concept of Food Based Dietary Guidelines to Develop an Optimized Mixed Diet (OMD) for German children and adolescents

artículo científico publicado en 2005

Validation of energy requirement equations for estimation of breast milk consumption in infants

artículo científico publicado en 2009

Validation of the Diet Quality Index for Adolescents by comparison with biomarkers, nutrient and food intakes: the HELENA study

artículo científico publicado en 2012

Vegetarian diets in childhood and adolescence : Position paper of the nutrition committee, German Society for Paediatric and Adolescent Medicine (DGKJ)

scientific article published on 12 November 2019

Vegetarian diets in children: a systematic review.

artículo científico publicado en 2017

Vitamin D status and parathyroid hormone in obese children before and after weight loss

artículo científico publicado en 2007

Vitamin E content and estimated need in German infant and follow-on formulas with and without long-chain polyunsaturated fatty acids (LC-PUFA) enrichment

scientific article published on 06 October 2014

Vitamin and mineral supplements use in German children and adolescents between 1986 and 2003: results of the DONALD Study

scientific article published on 01 November 2004

Vitamin intakes from supplements and fortified food in German children and adolescents: results from the DONALD study

artículo científico publicado en 2006

Von Nährstoffen zu Lebensmitteln und Mahlzeiten: das Konzept der Optimierten Mischkost für Kinder und Jugendliche in Deutschland

artículo científico publicado en 2017

Water Consumption during a School Day and Children's Short-Term Cognitive Performance: The CogniDROP Randomized Intervention Trial

scientific article published on 02 May 2020

Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants

scholarly article

[1981-1983 breast feeding studies of 1,500 mothers in Dortmund and Haltern. II. Volume of breast milk in the maternity ward]

scientific article published on 01 May 1987

[Breastfeeding and potential sensory imprinting]

artículo científico publicado en 2018

[Certification of therapy institutions, obesity trainers, and obesity trainer academies by the German Working Group on Obesity in Children and Adolescents (AGA)]

artículo científico publicado en 2011

[Child nutrition in families and day care centers--current status and general practice relevant concepts]

artículo científico publicado en 2002

[Monitoring breastfeeding in Germany-the current need for action and perspectives]

artículo científico publicado en 2018

[Nutrition of children and adolescents. Results of the DONALD Study]

scientific article published on 01 March 2004

[Vegetarian Diets in Children? - An Assessment from Pediatrics and Nutrition Science]

artículo científico publicado en 2018

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